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Scollop   Listen
Scollop

noun
1.
Edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces.  Synonyms: escallop, scallop.
2.
Thin slice of meat (especially veal) usually fried or broiled.  Synonyms: cutlet, escallop, scallop.
3.
Edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions.  Synonyms: escallop, scallop.





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Words linked to "Scollop" :   Pectinidae, Pecten magellanicus, Pecten irradians, lamellibranch, slice, bay scallop, hollow, core out, sea scallop, piece, giant scallop, shape, bivalve, shellfish, hollow out, pelecypod, family Pectinidae, form, fish


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