"Gristle" Quotes from Famous Books
 ... deposit, precipitate; inspissation[obs3]; gelation, thickening &c. v. indivisibility, indiscerptibility[obs3], insolubility, indissolvableness. solid body, mass, block, knot, lump; concretion, concrete, conglomerate; cake, clot, stone, curd, coagulum; bone, gristle, cartilage; casein, crassamentum|; legumin[obs3]. superdense matter, condensed states of matter; dwarf star, neutron star. V. be dense &c. adj.; become solid, render solid &c. adj.; solidify, solidate[obs3]; concrete, set, ...
— Roget's Thesaurus
... men. There is a slight difference of opinion on this. We think he, being ardently attached to the hope of a second term, in the concrete, was duped by men who hate liberty every way. He is the cat's-paw. By much dragging of chestnuts from the fire for others to eat, his claws are burnt off to the gristle, and he is thrown aside as unfit for further use. As the fool said of King Lear, when his daughters had turned him out of doors, "He's a ...
— Modern Eloquence: Vol II, After-Dinner Speeches E-O • Various
... in the hustling, and saw that he was about thirty years of age, and of a dark and noble countenance, beardless, but with straight black hair, black flashing eyes, and an aquiline nose. Another thing I noted about him was that the lobe of his ear was pierced and in a strange fashion, since the gristle was stretched to such a size that a small apple could have been placed within its ring. For the rest the man's limbs were so thin as though from hunger, that everywhere his bones showed, while his skin was scarred with cuts and scratches, ...
— The Virgin of the Sun • H. R. Haggard
... foolish words I heed, O Oisin's son, from thy lips which come; No strength were in Finn for valorous deed, Unless to the gristle he ...
— The Romany Rye - A Sequel to 'Lavengro' • George Borrow
... mistrusted 'twould do you sights o' good; an' this shows I weren't mistook in my jedgments." A smothered chuckle on deck caught his ear. "I am very seldom mistook in my jedgments." The eleven-inch hand closed on Harvey's, numbing it to the elbow. "We'll put a little more gristle to that 'fore we've done with you, young feller; an' I don't think any worse of ye fer anythin' the's gone by. You wasn't fairly responsible. Go right abaout your business an' ...
— "Captains Courageous" • Rudyard Kipling
... mutton. Drawing rations is an amusing scene. It is always done in the dark, and the corporal stands at the pot doling out chunks. It is a thrilling moment when you investigate by touch the nature of the greasy, sodden lump put into your hand; it may be all bone, with frills of gristle on it, or it may be good meat. Complaints are useless; a ruthless hand sweeps you away, and the queue closes up. Later on, a sheep's carcass (very thin) is thrown down and hewed up with a bill-hook. There is great competition for the legs and shoulders, which are good ...
— In the Ranks of the C.I.V. • Erskine Childers
... live here till you die like the other Feringhi," he said, coolly, watching me over the fragment of gristle that he was gnawing. ...
— Indian Tales • Rudyard Kipling
... never seen a man deserving to be placed above him; but we certainly have overestimated the actual fighting qualities of the Revolutionary troops, and have never laid enough stress on the folly and jealousy with which the States behaved during the contest. In 1776 the Americans were still in the gristle; and the feats of arms they then performed do not bear comparison with what they did in the prime of their lusty youth, eighty or ninety years later. The Continentals who had been long drilled by Washington and Greene were most excellent troops; but they never had a chance ...
— The Winning of the West, Volume Two - From the Alleghanies to the Mississippi, 1777-1783 • Theodore Roosevelt
... the skin, sinews, and gristle, take six pounds of the lean of young fresh pork, and three pounds of the fat, and mince it all as fine as possible. Take some dried sage, pick off the leaves and rub them to powder, allowing three tea-spoonfuls to each pound of meat. Having ...
— Directions for Cookery, in its Various Branches • Eliza Leslie
... that turns bone to flint; it is defeat that turns gristle to muscle; it is defeat that makes men invincible; it is defeat that has made those heroic natures that are now in the ascendency, and that has given the sweet law of liberty instead of the ...
— Pushing to the Front • Orison Swett Marden
... foot are preeminently the lateral cartilages and the plantar cushion. The lateral cartilages are two irregularly four-sided plates of gristle, one on either side of the foot, extending from the wings of the coffin bone backward to the heels and upward to a distance of an inch or more above the edge of the hair, where they may be felt by the fingers. When sound, these plates are elastic and yield readily to moderate finger ...
— Special Report on Diseases of the Horse • United States Department of Agriculture
... is found at market is prepared from the bones, gristle, skin, and other portions of animals. Although gelatine may be purchased in several different forms, housekeepers find the granulated or pulverized gelatine the most ...
— School and Home Cooking • Carlotta C. Greer |
