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Baker's yeast
/bˈeɪkərz
jist/
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Baker's yeast
noun
1.
Used as a leaven in baking and brewing.
Synonyms:
brewer's yeast
,
Saccharomyces cerevisiae
.
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Etymology of 'Baker's yeast'
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Words linked to "Baker's yeast" :
yeast
,
genus Saccharomyces
,
Saccharomyces
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