"Truffle" Quotes from Famous Books
... anecdote out of my own life," said La Mettrie. "Is there any thing on earth more piquant than a truffle-pie? Can any thing deserve more ardent praise, and fonder, sweeter remembrance, than this beautiful revelation of man's genius? Yes, sire, a successful truffle-pie is a sort of revealed religion, and I am its devout, consecrated priest! One day I relinquished, ... — Berlin and Sans-Souci • Louise Muhlbach
... amber is produced at the bottom of the sea, in the same manner as plants are produced upon the earth; and when the sea is tempestuous, it is torn up from the bottom by the violence of the waves, and washed to the shore in the form of a mushroom or truffle. These islands are full of that species of palm tree which bears the cocoa nuts, and they are from one to four leagues distant from each other, all inhabited. The wealth of the inhabitants consists in shells, of which even the royal treasury is full. The workmen ... — A General History and Collection of Voyages and Travels, Vol. 1 • Robert Kerr
... that "the beechwoods in this parish [Patching] and its immediate neighbourhood are very productive of the Truffle (Lycoperdon tuber). About forty years ago William Leach came from the West Indies, with some hogs accustomed to hunt for truffles, and proceeding along the coast from the Land's End, in Cornwall, to the mouth ... — Highways & Byways in Sussex • E.V. Lucas
... coigne of vantage to make its pendant bed and procreant cradle." It was not "born so high: its aiery buildeth in the cedar's top, and dallies with the wind, and scorns the sun." It grew like a mushroom out of the ground; or was hidden in it like a truffle, which it required a particular sagacity and industry to find out and dig up. They founded the new school on a principle of sheer humanity, on pure nature void of art. It could not be said of these sweeping reformers and dictators ... — Lectures on the English Poets - Delivered at the Surrey Institution • William Hazlitt
... tree and up to the leaves, where it is elaborated into sap, the greater part being utilized by the tree, but a portion reabsorbed by the fungus. There is reason to think that, in some cases at any rate, the mycelium is that of the Truffle. ... — The Beauties of Nature - and the Wonders of the World We Live In • Sir John Lubbock
... agree with me that the author is a great poet, and could raise the passions, and possesses all the requisites of the art. I found but a single bad verse; in the last canto one line ends e'er long. You will perhaps be surprised at meeting a truffle converted into a nymph, and inhabiting a palace studded with emeralds and rubies like a saloon in the Arabian Nights! I had a more particular motive for sending this poem to you: you will find the bard espousing your poor ... — Letters of Horace Walpole, V4 • Horace Walpole
... the general of all our armies; here flash the glittering insignia of soldiers, here the fantastic array of diplomats; down one vista the dancers float through their mazes, down another shine the crystal and gold and silver of the tables red with burgundy and bordeaux, tempting with terrapin and truffle, with spiced meats and salads, pastries, confections and fruits; and close by is the punch-room. You have your choice of the frozen article, or of that claret concoction to hold whose glowing ruby a bowl has been hollowed in the ice itself, or of the champagne punch, ... — Lippincott's Magazine. Vol. XII, No. 33. December, 1873. • Various
... saw the loose earth that the hogs had rooted up. Then she began to dig where it had not been loosened. She had nothing to dig with except her hands, but she was not afraid to dig with them. She soon felt something that was round and hard. She dug it up and looked at it. It was a truffle. It was black and warty on the outside. She bit off a piece. It was white inside. She tasted it and found that it was good, so she dug another and ate it. She wondered how the wild hogs knew that the truffles were there. Perhaps you can tell. Perhaps ... — The Tree-Dwellers • Katharine Elizabeth Dopp
... Who ever says truffle, pronounces a great word, which awakens eratic and gourmand ideas both in the sex dressed in petticoats and in ... — The Physiology of Taste • Brillat Savarin
... proved by the tricks which it has been taught to perform under the name of the "learned pig;" while several individuals have been trained to follow the gun, and stand to game as stanch as the best pointers. In France it is not uncommon for the truffle-hunters to use pigs in search of this favourite esculent—the keenness of scent which the animal possesses enabling it to find this hidden treasure, just as it does potatoes or other roots, far under the surface of ... — Quadrupeds, What They Are and Where Found - A Book of Zoology for Boys • Mayne Reid |