"Stahlian" Quotes from Famous Books
 ... a question which leads us into the very arcana of chemistry, the present state of speculation upon the modus operandi of the yeast plant in producing fermentation is represented, on the one hand, by the Stahlian doctrine, supported by Liebig, according to which the atoms of the sugar are shaken into new combinations, either directly by the Torulae, or indirectly, by some substance formed by them; and, on the other hand, ...
— Critiques and Addresses • Thomas Henry Huxley |
