"Celery" Quotes from Famous Books
... merry Christmas in the family; and a compact that no unpleasant word shall be uttered, and no scramble for anything. The family were baking cakes and pies until late last night, and to-day we shall have full rations. I have found enough celery in the little ... — A Rebel War Clerk's Diary at the Confederate States Capital • John Beauchamp Jones
... after all, there is some credit in making good soup out of nothing at all. If one could run here and there in the market—'A pound of your best veal, monsieur'—'A bunch of those fine turnips, and a stick of celery, madame'—well, truth obliges me to admit that it is possible the soup would have a finer flavour, but there would not be the satisfaction of seeing it grow out of a few onions a crust of bread, and a pinch of salt. And ... — Tales from Many Sources - Vol. V • Various
... and put on ice Cheese grated (or chopped) for sandwiches Bacon cut same length as bread slices Pickles may be made at any time Tomato jelly and mayonnaise dressing made Eggs, hard cooked Celery (or endive) cut and put in cold water Crab meat picked over and put on ice Lettuce washed and put on ice in cheesecloth Cake baked and one layer frosted Cake filling made, except the whipped cream Dry ingredients and ... — For Luncheon and Supper Guests • Alice Bradley
... Adams with more thrift and the great incentive of necessity built hothouses and went in for market-gardening to supply the wants of the neighboring city, which was already making itself felt upon the surrounding country. Hence the long rows of celery, cabbage, lettuce, and peas that I remember across my father's back fence. All the near-by farmers were doing much the same thing, turning the better part of their land into gardens. They would start before dawn in summer time ... — Clark's Field • Robert Herrick
... the further side of appetite. Or ale, a foaming tankard of ale, ten miles of sturdy tramping in the sleet and slush as a prelude, and then good bread and good butter and a ripe hollow Stilton and celery and ale—ale with a certain quantitative freedom. Or, again, where is the sin in a glass of tawny port three or four times, or it may be five, a year, when the walnuts come round in their season? If you drink no port, then what are walnuts for? Such things I hold ... — A Modern Utopia • H. G. Wells
... said a market dealer in green goods once. "I had handled thousands of bunches of celery in my life and never noticed how beautiful its top leaves were until he picked up a bunch once and told me all about it. Now I haven't the heart to cut the leaves off ... — A Dutch Boy Fifty Years After • Edward Bok
... now," said he, "so we'll pass right on to the soup. It seems to me a desecration to pretend to replace them. We'll have a bisque," he told the waiter, "rich and creamy. Then planked whitefish, and have them just a light crisp, brown. You can bring some celery, too, if you have it fresh and good. And for entree tell your cook to make some macaroni au gratin, but the inside must be soft and very creamy, and the outside very crisp. I know it's a queer dish for a formal dinner like ours," he addressed Wallace with a little laugh, "but it's very, ... — The Blazed Trail • Stewart Edward White
... and markets. Sometimes it may pay a grower, if his soil and climate are particularly suited to one crop, to expend most of his time and energy on this crop; for example, in some sections of New York, on potatoes; in parts of Michigan, on celery; in Georgia, on watermelons; in western North Carolina, on cabbage. If circumstances allow this sort of gardening, it has many advantages, for of course it is much easier to acquire skill in growing one crop than ... — Agriculture for Beginners - Revised Edition • Charles William Burkett
... Knowing that scurvy-grass, celery, and other vegetables, were to be found in this sound, I went myself the morning after my arrival, at day-break, to look for some, and returned on board at breakfast with a boat-load. Being now satisfied, that enough was to be got for the crews of both ships, I gave orders that they should be boiled, ... — A Voyage Towards the South Pole and Round the World, Volume 1 • James Cook
... holiday; there were mother's Italian creams, and amber and garnet wine jellies; there were sponge and lady-cake, and the little macaroons and cocoas that Barbara had the secret of; and the salad, of spring chickens and our own splendid celery, was ready in the cold room, with its bowl of delicious dressing to be poured over it at the last; and the scalloped oysters were in the pantry; Ruth was to put them into the oven again when the time came, and mother would pin the white napkins around the dishes, ... — We Girls: A Home Story • Mrs. A. D. T. Whitney
... couldn't sell 'em, Never an axe had seen their chips, And the wedges flew from between their lips, Their blunt ends frizzled like celery-tips; Step and prop-iron, bolt and screw, Spring, tire, axle, and linchpin too, Steel of the finest, bright and blue; Thoroughbrace bison-skin, thick and wide; Boot, top, dasher, from tough old hide Found in the pit when the tanner died. That was the way he "put her through." "There!" ... — Selections From American Poetry • Various
... been at work. The site of my garden was occupied by a rockery, and the orchard grass with all its treasures had been dug up, and the spaces between the trees planted with currant bushes and celery in admirable rows; so that no future little cousins will be able to dream of celestial hosts coming towards them across the fields of daffodils, and will perhaps be the better for being free from visions of the kind, for as I grew older, uncomfortable doubts laid hold ... — Elizabeth and her German Garden • "Elizabeth", AKA Marie Annette Beauchamp
... oyster soup came shad and cucumbers, then a young broiled turkey with corn fritters, followed by a canvas-back with currant jelly and a celery mayonnaise. Mr. Letterblair, who lunched on a sandwich and tea, dined deliberately and deeply, and insisted on his guest's doing the same. Finally, when the closing rites had been accomplished, the cloth was removed, cigars ... — The Age of Innocence • Edith Wharton
... with some great wrong to avenge. He would call her his Chippewa Changeling, and at lunch would be most solicitous as to whether or not the Wild Rose would have a little more of the chicken salad. Would the Flying Pawn try the celery? Some of the jelly, he felt confident, would please the palate of the Brown Dove. Might the white hunter help her to a little more of this or that? Only once she rebelled. She was laughing at something he had said, and he referred to her benignantly as ... — A Man and a Woman • Stanley Waterloo
... of lettuce should, after washing carefully, be placed in a piece of damp cheese cloth and put on ice until wanted, then served at table "au natural," with olive oil and vinegar or mayonnaise dressing to suit individual taste. Should you have a large quantity of celery, trim and carefully wash the roots, cut them fine and add to soup as flavoring. Almost all vegetables may be, when well cooked, finely mashed, strained, and when added to stock, form a nourishing soup by ... — Mary at the Farm and Book of Recipes Compiled during Her Visit - among the "Pennsylvania Germans" • Edith M. Thomas
... gallons of sauerkraut, fifteen gallons of catsup, five gallons of pickled beans, one hundred quarts of canned tomatoes, fifty quarts of canned corn, twenty quarts of beans, one thousand or more fine celery stalks, and many other things. Warm clothing has replaced the badly worn garments of nine months ago. A few pieces of furniture have been added. The boy has been provided with a small capital for his little business. ("Vacant ... — Three Acres and Liberty • Bolton Hall
... don't know what mad animals there are away there toward the south," said Photogen. "They have huge green eyes, and they would eat you up like a bit of celery, you beautiful creature!" ... — Harper's Young People, December 30, 1879 - An Illustrated Weekly • Various
... shells recognisable as a "kitchen midden." [Note 1.] These evidences of former occupancy also proclaim it of old date. The floor of the wigwam is overgrown with grass and weeds, while the shell-heap is also covered with greenery, the growth upon it being wild celery and scurvy-grass, two species of plants that give promise of future utility. Like promise is there in another object near at hand—a bed of kelp, off shore, just opposite, marking a reef, the rocks of which will evidently be bare at ebb-tide. From this shell-fish may be taken, ... — The Land of Fire - A Tale of Adventure • Mayne Reid
... there a difference in the trees on the different slopes of the Mountain, but there is a marked difference in the herbaceous plants as well. Hesperogenia Strictlandi is a small, yellow plant of the celery family. This is very abundant, both in Spray Park and also in the country east of the Carbon Glacier, but rare on the south side. Gilia Nuttallii, a large, phlox-like plant, is abundant only in the Indian ... — The Mountain that was 'God' • John H. Williams
... have been above the average. We now have about 150 members, and we have two shipping stations, Deerwood and Aitkin. We market strawberries, raspberries, blackberries, currants, gooseberries, plums, Compass cherries, apples, sweet corn and celery. ... — Trees, Fruits and Flowers of Minnesota, 1916 • Various
... (made from Armour's Chicken Bouillon Cubes), one half teaspoon of salt, a pinch of celery salt, one cup of Armour's Veribest Boned Chicken, two teaspoons of granulated gelatine, two tablespoons of cold water, one cup of beaten cream, one tablespoon of chopped olives, and whites of two ... — Armour's Monthly Cook Book, Volume 2, No. 12, October 1913 - A Monthly Magazine of Household Interest • Various
... beaten hack all along the line. Our potatoes are buried in a jungle of autumn burdocks. Our radishes stand seven feet high, uneatable. Our tomatoes, when last seen, were greener than they were at the beginning of August, and getting greener every week. Our celery looked as delicate as a maidenhair fern. Our Indian corn was nine feet high with a tall feathery spike on top of that, but no sign of anything eatable about it ... — Frenzied Fiction • Stephen Leacock
... rudely enough broken, ere the first week was out, by the horrified looks of Clara, when she returned from her first morning's marketing for the weekly consumption, with nothing but a woodcock, some truffles, and a bunch of celery. Then the landlady of the lodgings robbed her, even under the nose of the faithful Clara, who knew as little about housekeeping as her mistress; and Clara, faithful as she was, repaid herself by grumbling and taking liberties for being degraded from the ... — Two Years Ago, Volume I • Charles Kingsley
... elegantly dressed, and with a wreath of wild celery on his head, opened a road for himself through ... — Thais • Anatole France
... feverish and excited Eliza that Kathleen found in the kitchen when she tripped downstairs after the soup course. On a large platter the cook had built a kind of untidy thicket of parsley and chopped celery, eked out with lettuce leaves. Ambushed in this were lurking a number of very pallid and bluish-looking eggs, with a nondescript stuffing bulging ... — Kathleen • Christopher Morley
... of celery coming from a garden near by, reminded Miss Swallow-tail of the time when she was a baby ... — New National Fourth Reader • Charles J. Barnes and J. Marshall Hawkes
... asking me about the enclosed. A white-ribbon lady came and asked me if I would do her the great kindness to recommend —— compound (made up of the juice of celery). I said I could not personally recommend it as I neither use, nor want, medicine. But some very reliable friends of mine (temperance people, and true Christians) told me I would do a good thing in recommending it as they used it, and found it excellent. ... — Alcohol: A Dangerous and Unnecessary Medicine, How and Why - What Medical Writers Say • Martha M. Allen
... think you scoffed at the experiments vastly; for you now seem to view the experiment like a good Christian. I have in small bottles out of doors, exposed to variation of temperature, cress, radish, cabbages, lettuces, carrots, and celery, and onion seed—four great families. These, after immersion for exactly one week, have all germinated, which I did not in the least expect (and thought how you would sneer at me); for the water of nearly all, and of the cress especially, ... — The Life and Letters of Charles Darwin, Volume I • Francis Darwin
... considered a great delicacy, the young shoots when cooked are more tender than the youngest Asparagus. They are usually cooked whole and served with white (cream) sauce as Asparagus, or may be chopped up and cooked like celery and served in the same manner. It has a nice buttery flavor of its own, that has to be tasted to be appreciated, a flavor that will take with the household. We do not hesitate to say that if once grown the demand ... — Vaughan's Vegetable Cook Book (4th edition) - How to Cook and Use Rarer Vegetables and Herbs • Anonymous
... again. The long table was plainly laid for three at the far end. The fare consisted of a joint of cold beef, a cold tart suggestive of apple, a bit of Cheshire cheese, and celery in a glass vase. Of table decoration of any kind there was no sign. A great walnut monstrosity meagrely equipped performed the functions of a sideboard. The chairs, ten straight-backed, and two easy by the fireplace, of which one was armless, were upholstered in saddlebag, ... — The Fortunate Youth • William J. Locke
... celery were being eaten. Mr. Brookes had drunk several glasses of port, and was on the verge of tears. Berkins's high shoulders and large voice dominated the dining-table; he was decidedly more than usually impressed by his ... — Spring Days • George Moore
... are objectionable at this age: Raw celery, radishes, raw onions, cucumbers, tomatoes, lettuce, corn, lima beans, cabbage, egg plant. The following are good: White potatoes (never fried), spinach, peas, asparagus tips, string beans, celery, young beets, carrots, squash, turnips, boiled onions and cauliflower. It is important to remember that ... — The Eugenic Marriage, Vol 2 (of 4) - A Personal Guide to the New Science of Better Living and Better Babies • W. Grant Hague
... cold bathing, and encouraged it by example. The allowance of salt beef and pork was cut down, and the habit of mixing salt beef fat with the flour was strictly forbidden. Salt butter and cheese were stopped, and raisins were substituted for salt suet; wild celery was collected in Terra del Fuego and breakfast made from this with ground wheat and portable soup. The cleanliness of the men was insisted on. Cook never allowed any one to appear dirty before him. He inspected the men once a week at least, and saw with his own eyes ... — A Book of Discovery - The History of the World's Exploration, From the Earliest - Times to the Finding of the South Pole • Margaret Bertha (M. B.) Synge
... la carte," replied Bess, picking up a piece of damaged celery, putting it on a slice of uninjured bread and proffering ... — The Motor Girls on a Tour • Margaret Penrose
... see it give way under David's skillful knife—wings, drumsticks, second joints, side bones, breast—was an elevating and memorable experience. And such potatoes, mashed in cream; such boiled onions, turnips, Hubbard squash, succotash, stewed tomatoes, celery, cranberries, "currant jell!" Oh! and to "top off" with, a mince pie to die for and a pudding (new to John, but just you try it some time) of steamed Indian meal and fruit, with a sauce of cream sweetened ... — David Harum - A Story of American Life • Edward Noyes Westcott
... this, in endlessly diversified forms, is a substance resembling selenite, translucent and imperfectly laminated. It is most probably sulphate of lime, (a gypsum,) combined with sulphate of magnesia. Some of the crystals bear a striking resemblance to branches of celery, and all about the same length; while others, a foot or more in length, have the color and appearance of vanilla cream candy; others are set in sulphate of lime, in the form of a rose; and others still roll out from the base, in forms resembling ... — Rambles in the Mammoth Cave, during the Year 1844 - By a Visiter • Alexander Clark Bullitt
... down these many years, but you can see a score of replicas of it on upper Sixth Avenue and Broadway. Its plate-glass windows were adorned with set pieces of lobsters and oysters, celery and apples, and you entered through a revolving door into an atmosphere laden heavily with kitchen fumes, into a room which multiplied itself in many mirrors. When you went there for the first time the man who took you, if he knew his New York, would tell you of O'Corrigan's rise from waiting at ... — David Malcolm • Nelson Lloyd
... may be pulled apart with the fingers. Shrimps also, when served whole in their shells, may be separated, peeled and eaten with the fingers. Fruits such as oranges, apples, grapes, peaches and plums are all eaten with the fingers. Celery, radishes and olives are similarly eaten. Sometimes there are other relishes on the dinner table, and the guest must use his common sense to determine whether they are eaten with the fork or fingers. Bonbons, of course, are ... — Book of Etiquette • Lillian Eichler
... any moment their eyes might come out and all their veins burst, were living advertisements for Somebody's Anti-Anemia Mixture before the mixture was taken. Win was of the latter type. She had become so pale and thin that Sadie Kirk compared her to a celery stalk. Sadie herself had, according to her own criticism, "shrunk and faded in the wash," but the two girls had now few chances of "passing remarks" on each other's appearance, for, though Sadie was still in Toys, Win had ... — Winnie Childs - The Shop Girl • C. N. Williamson
... Vanilla. Purified Essence Almonds Essence Noyau. " Raspberries. Essence Ginger. " Orange. " Ratafia. " Celery. ... — Cassell's Vegetarian Cookery - A Manual Of Cheap And Wholesome Diet • A. G. Payne
... the best of it. And we sat down and began on the ham, the sausages, the eggs, the crumpets, the toast, the jams, the mince-tarts, the Stilton, and the celery. But we none of us ate very much, despite my little plump ... — The Grim Smile of the Five Towns • Arnold Bennett
... oneself; but the restaurant was large and terribly magnificent, with a violent rose-coloured carpet, and curtains which made me, in my frightened pallor, with my pale yellow hair and my gray travelling dress, feel like a poor little underground celery-stalk flung into a sunlit strawberry-bed, amid a ... — The Motor Maid • Alice Muriel Williamson and Charles Norris Williamson
... to the tastes of the old epicures for whom it had been planned. There were oysters and ducks with the juices following the knife, hot breads, wild grape jelly, hominy and celery. ... — Mistress Anne • Temple Bailey
... never was,—or if there ever had been one like it in history at least Dick Martin had never had the luck to sit down to it. The soup steaming and hot, the celery white and crisp, the sweet potatoes browned in the oven and gleaming beneath their glaze of sugar, the cranberry sauce vivid as a bowl of rubies; to say nothing of squash, and parsnips and onions! ... — Steve and the Steam Engine • Sara Ware Bassett
... treacle. Railed off the altar get on to it at any cost. The tree of forbidden priest. O, father, will you? Let me be the first to. That diffuses itself all through the body, permeates. Source of life. And it's extremely curious the smell. Celery sauce. Let me. ... — Ulysses • James Joyce
... sandwiches of bread and butter sprinkled with the yolk of egg and the remainder with three large slices of the most fragrant spice cake imaginable. The meat dish contained shaved cold ham, of which she knew the quality, the salad was tomatoes and celery, and the cup held preserved pear, clear as amber. There was milk in the bottle, two tissue-wrapped cucumber pickles in the folding drinking-cup, and a fresh napkin in the ring. No lunch was ever daintier or more palatable; ... — A Girl Of The Limberlost • Gene Stratton Porter
... told this with no false boasting or bravado, eating his celery as he spoke of it. Here was a man who had nearly had his chauffeur's wings blown off and yet he never moved a muscle. I began to realize the kind of resolute stuff that the ... — The Hohenzollerns in America - With the Bolsheviks in Berlin and other impossibilities • Stephen Leacock
... waste matter upon the tablecloth. An exception to this may be made in regard to hard breads and celery, when individual dishes for these are not furnished. Always use the side of some one of the dishes about you for chips ... — The Etiquette of To-day • Edith B. Ordway
... from the third Waffle in order to hike to the corner and jack up Mr. Grocer about the Kindling Wood that he had sent them for Celery. ... — Ade's Fables • George Ade
... Ellis had been drinking whisky. Now he astonished the others by suddenly calling for beer. He persisted in drinking it out of the celery glass, which he emptied at a single pull. Then Vandover had claret-punches all round, protesting that his mouth felt dry as a dust-bin. Geary at length declared that he felt pretty far gone, adding that he was in the humour for ... — Vandover and the Brute • Frank Norris
... table, with a row down the middle of rounds of beef, large cold veal-pies on pewter plates like tea-trays, cold boiled turkeys, and beef and bacon hams, and, for ornament in the middle, a perfect stack of celery. ... — The Provost • John Galt
... Red herrings. Botargoes. celery, chives, ram- Pilchards. Fresh butter. pions, jew's-ears (a Anchovies. Pease soup. sort of mushrooms Fry of tunny. Spinach. that sprout out of Cauliflowers. Fresh herrings, full old elders), spara- Beans. roed. gus, wood-bind, Salt salmon. Salads, a hundred and a world of Pickled ... — Gargantua and Pantagruel, Complete. • Francois Rabelais
... yard behind, coal-holes, fowl-houses, and meat-safes out of number; in the kitchen, a neat little range; in the other rooms, good stoves and cupboards; and all for twenty pounds a year, taxes included. There is a good garden at the side well stocked with cabbages, beans, onions, celery, and some flowers. The stock belonging to the landlady (who lives in the adjoining cottage), there was some question whether she was not entitled to half the produce, but I settled the point by paying five shillings, and becoming ... — The Letters of Charles Dickens - Vol. 1 (of 3), 1833-1856 • Charles Dickens
... such a manner that a marketable crop may be always kept growing in the third field. Any crop may be selected, the chief labor of which falls between July and the following March. Late cabbage and potatoes, or celery, will do if the ground is suitable for these crops. Kale and spinach are staple fall crops. Fall lettuce could also be grown. If the market is glutted on such crops, they can be fed out at home. Whenever a field is vacant, have some ... — The Dollar Hen • Milo M. Hastings
... sprightly. I have not had success with new vegetables, viz. German peas, celery, turnips, Belgian red dwarf beans. The drought last summer was bad. No warm rain ... — Memoir and Letters of Francis W. Newman • Giberne Sieveking
... saints in glory! Oh, there's bad language from a fellow that wants to pass for a jintleman. May the divil fly away with you, you micher from Munster, and make celery-sauce of your rotten limbs, you mealy-mouthed ... — Irish Wit and Humor - Anecdote Biography of Swift, Curran, O'Leary and O'Connell • Anonymous
... place, the food may be so chosen as to exert a definite somnolent effect. Such foods are, celery, lettuce, onions, warm milk. It may not be convenient to get warm milk at midnight, but it would hardly be inconvenient to provide one's self with two or three graham crackers and a stalk of celery. These with a drink of water and a little brisk exercise before an open window ought so far to divert the circulation from the brain as to enable one ... — The Biology, Physiology and Sociology of Reproduction - Also Sexual Hygiene with Special Reference to the Male • Winfield S. Hall
... Custard Baked Custard Baked Custard Pudding Banana, Wholemeal Pudding Barley (Pearl) and Apple Pudding Barley Soup Batter, Celery Batter, Jam Pudding Batter, Potato Batter, Pudding Batter, Sweet Batter, Vegetable Bean, French, Omelet Bean Pie Beans, Butter, with Parsley Sauce Belgian Pudding Bird's Nest Pudding Biscuits— Butter Chocolate Cocoanut Blackberry Cream Blancmange Blancmanges Blancmange, Chocolate Blancmange, ... — The Allinson Vegetarian Cookery Book • Thomas R. Allinson
... foremost sleigh. Pollock safely tooled his party into the post as the twelve o'clock call was going the rounds. Oh, they had had a blissful time! a glorious time! Such a delightful supper,—partridges and celery and all manner of dainties from Chicago, and such oyster patties! to say nothing of Roederer ad libitum. Then they had danced, and then they had more supper, and then started home. Willett would be along ... — Under Fire • Charles King
... I looked around for the cut-glass celery and preserve dishes that were to be part of my "dot," as mother always said, together with the champagne glasses that had figured on the table the day that I was born; but there remained nothing. There ... — A Confederate Girl's Diary • Sarah Morgan Dawson
... ceiling. And in Cleveland's Cabinet I found some singularly beautiful specimens of alabaster formations. One kind seemed to be literally growing from the ceiling as a vegetable would, and looked more than anything else like short, thick stalks of celery. If an ordinary stalk of celery were split, so that its natural tendency to curl over backward could be freely exercised, it would give a very good idea of the shape of some of the gypsum flowers, except that these are not often longer than four inches, and in that length frequently ... — The Atlantic Monthly, Volume 20, No. 122, December, 1867 • Various
... perhaps get caught by some other pub. You don't have to pay. You just eat what you like, so long as you go on buying drinks or having them bought for you. There's a lot more there to eat than you want. You don't want much when you're boozing. I lived on counter lunches once—crayfish and celery mostly, with vinegar and cayenne—for four months. I spent not a single penny on food the whole time. Then I nearly died in hospital. They had me in the padded cell ... — Captivity • M. Leonora Eyles
... in due time, and did not fail, sitting around the broiled oysters and celery, with my partners, to repeat the story of the Haunted Shanty. I knew, beforehand, how they would receive it; but the circumstances had taken such hold of my mind,—so burned me, like a boy's money, to keep buttoned up in the pocket,—that I could no more help telling the tale than the man I ... — Atlantic Monthly, Volume 8, Issue 45, July, 1861 • Various
... Plantain. Burnet. Caterpillar. Celery. Celeriac, or Turnip-rooted Celery. Chervil. Chiccory, or Succory. Corchorus. Corn Salad. Cress, or Peppergrass. Cuckoo Flower. Dandelion. Endive. Horse-radish. Lettuce. Madras Radish. Mallow, Curled-leaf. Mustard. Nasturtium. Garden Picridium. Purslain. ... — The Field and Garden Vegetables of America • Fearing Burr
... connecting link between kitchen and dining room. It is at the same time an arsenal and a reserve line, equipped with requisites to meet all emergencies. The perfect butler's pantry should contain everything, from vegetable brushes for cleaning celery to a galvanized refuse can. In between come matches, bread boards, soap, ammonia and washing soda, a dish drainer, every kind of towel, cheesecloth and holder, strainers (for tea, coffee and punch), ice water, punch ... — Prepare and Serve a Meal and Interior Decoration • Lillian B. Lansdown
... after Captain Cook's arrival in Queen Charlotte's Sound, he went himself, at daybreak, to look for scurvy-grass, celery, and other vegetables; and he had the good fortune to return with a boatload, in a very short space of time. Having found, that a sufficient quantity of these articles might be obtained for the crews of both the ships, he gave orders ... — Narrative of the Voyages Round The World, • A. Kippis
... the vegetables. They would make even a longer list, but we note a few of those with whose names and forms we are acquainted: yams, sweet potatoes, Irish potatoes, carrots, turnips, celery, beets, egg plant, radishes, peas, beans, tomatoes, cabbage, pumpkins, cantaloupes, watermelons, squashes, ... — A Little Journey to Puerto Rico - For Intermediate and Upper Grades • Marian M. George
... Potatoes Roast Turkey Turkey Filling Cranberry Sauce Celery Peas Oranges Apples Candy Cake Nuts Bread Butter ... — The Delta of the Triple Elevens - The History of Battery D, 311th Field Artillery US Army, - American Expeditionary Forces • William Elmer Bachman
... General, and her granddaughters married to Dukes." I had remarked that Madame de Pompadour for some days had taken chocolate, a triple vanille et ambre, at her breakfast; and that she ate truffles and celery soup: finding her in a very heated state, lone day remonstrated with her about her diet, to which she paid no attention. I then thought it right to speak to her friend, the Duchesse de Brancas. "I had remarked the same thing," said she, "and I will ... — Memoirs And Historical Chronicles Of The Courts Of Europe - Marguerite de Valois, Madame de Pompadour, and Catherine de Medici • Various
... course of raw oysters, came some cream of celery soup with relishes, and then some roast turkey with cranberry sauce and vegetables. After that the young folks had various kinds of dessert with hot chocolate, and then nuts ... — Dave Porter and His Double - The Disapperarance of the Basswood Fortune • Edward Stratemeyer
... Crondall, myself, Sir Herbert Tate, and Forbes Thompson, joined the preachers that evening, quite informally, at their very modest supper board. It must have been a little startling to a bon vivant like Sir Herbert to find that the men who had stormed London, supped upon bread and cheese and celery and cold rice pudding, and, without a hint of apology, offered their guests the same Spartan entertainment. But it was quite a brilliant function so far as mental activity and high spirits were concerned. We were discussing the possibilities of the ... — The Message • Alec John Dawson
... a man shall grow a single large crop, but it is necessary that he should continue to grow a satisfactory crop at least at regular intervals. For example, a piece of land may be adapted to cabbage, celery, potatoes or hay. Assume for the moment it is adapted to cabbage and that by one or more seasons of preparation an enormous crop of cabbages may be secured. This fact is of little value unless sufficient quantity is raised and the process can be repeated annually. Cabbages cannot be grown ... — The Young Farmer: Some Things He Should Know • Thomas Forsyth Hunt
... during the passage, now broke out, which, aided by a dysentery, began to fill the hospital, and several died. In addition to the medicines that were administered, every species of esculent plants that could be found in the country were procured for them; wild celery, spinach, and parsley, fortunately grew in abundance about the settlement; those who were in health, as well as the sick, were very glad to introduce them into their messes, and found them a pleasant as well as wholesome addition to ... — An Account of the English Colony in New South Wales, Vol. 1 • David Collins
... found them cramped with starvation and cold, with no food but some fragments of biscuit, a solitary seagull someone had killed, and the stalks of wild celery that grew upon the beach. This they made into soup, and served as far as it would go to the hundred and forty men who ... — The Red True Story Book • Various
... cup of rice, drain dry. Make a half pint of cream sauce, add to it a teaspoonful of grated onion and a teaspoonful of chopped celery. Poach the desired number of eggs. Put the rice in the center of a platter, cover it with the eggs, pour over the sauce. Dust the dish with parsley, and send at once to the table. The edge of this ... — Many Ways for Cooking Eggs • Mrs. S.T. Rorer
... little girls cannot see after everything. In this small saucepan is a little stock made by stewing two or three bones and scraps (with no fat whatever), a sprig of parsley, a few rings of onion, which have been fried till brown, an inch of celery, and five or six peppercorns in water. I do not know whether you noticed that this stock has been stewing by the side of the fire ever since we came into the kitchen; I have skimmed it every now and then, and ... — Little Folks (July 1884) - A Magazine for the Young • Various
... of mutton, brown it in a stewpan, add a sliced onion (which must also be browned), then pour in enough hot water to cover the meat. As soon as it simmers put in one turnip and one carrot cut into small dice, and a small head of celery cut fine, or a shred lettuce, according to the season, some black pepper, and some salt. Simmer for about an hour and a half before serving; mix a dessertspoonful of baked flour with a little cold water, and add it to the gravy. Skim, if too ... — The Girl's Own Paper, Vol. VIII, No. 354, October 9, 1886 • Various
... slender, a fragile spindle, a slim, sylph-like creature, suggesting a taper with the lower portion patterned, embossed, brocaded in the wax itself; she stands magnificently arrayed in a stiff-pleated robe channelled lengthwise, like a stick of celery. The bodice is richly trimmed and stitched; below her waist hangs a cord with loose jewelled knots; on her head is a crown. Both arms are broken; one hand rested on her bosom; in the other she held a sceptre, of which a small ... — The Cathedral • Joris-Karl Huysmans
... for the reception of the white women, the squaws who had borne him children were preparing the body of little Naleenah for its resting place below the ridge where the grave-houses and totems of the Thlinget dead huddled among the wild celery bushes. ... — Where the Sun Swings North • Barrett Willoughby
... four carrots, one parsnip, and a large onion cut into slices, and four small turnips, and eight tomatas, also cut up; add a head of celery cut small. Put in a very small head of cabbage, cut into little pieces. If you have any objection to cabbage, substitute a larger proportion of the other vegetables. Put in also a bunch of sweet marjoram, tied up in a thin muslin rag to prevent its ... — Directions for Cookery, in its Various Branches • Eliza Leslie
... rice, macaroni, dumplings and eggs, with fresh greens, spinach, fresh peas, fresh beans, cauliflower, all varieties of cabbage, cucumbers, pumpkins and squashes. Root vegetables are not excluded. Celery and parsnips alone interfere with the renewal of blood. They ought ... — Valere Aude - Dare to Be Healthy, Or, The Light of Physical Regeneration • Louis Dechmann
... whether they stayed, they all told the grandmother that they did believe it was the best Thanksgiving dinner they had ever eaten in their born days. They had had cranberry sauce, and they'd had mashed potato, and they'd had mince-pie and pandowdy, and they'd had celery, and they'd had Hubbard squash, and they'd had tea and coffee both, and they'd had apple-dumpling with hard sauce, and they'd had hot biscuit and sweet pickle, and mangoes, and frosted cake, ... — Christmas Every Day and Other Stories • W. D. Howells
... if it would drag his heart after it; and his smile is good for twenty thousand dollars to the Hospital, besides ample bequests to all relatives and dependants. 2. Lady of the same; remarkable cap; high waist, as in time of Empire; bust a la Josephine; wisps of curls, like celery-tips, at sides of forehead; complexion clear and warm, like rose-cordial. As for the miniatures by Malbone, we don't count them ... — The Autocrat of the Breakfast Table • Oliver Wendell Holmes
... the time; if fowls boil too fast, they break to pieces—half an hour will cook the liver and gizzard, which should be put round the turkey; when it is dished, have drawn butter, with an egg chopped and put in it, and a little parsley; oyster sauce, and celery sauce are good, with boiled turkey ... — Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers • Elizabeth E. Lea
... a nobly picturesque valley some twenty miles long, with a pretty river spreading out into flashing reed-grown flats, sheer cliffs and minor waterfalls, here and there a vineyard on the hillside, or the vivid green of celery trenches in the dark loam of the hollows, all the way to—Elmira! The river and the trolley run side by side the whole charming way, and, as you near Elmira, you come upon latticed barns that waft you the fragrance of drying tobacco-leaves, suspended longitudinally ... — October Vagabonds • Richard Le Gallienne
... kavalerio. Cave kaverno. Caviare kaviaro. Cavil cxikani. Cavity kavo, kavajxo. Cease cxesi. Cedar cedro. Cede cedi. Ceiling plafono. Celebrate (feast) festi. Celebrate (solemnize) solenigi. Celebrated fama. Celerity rapideco. Celery celerio. Celestial cxiela. Celibacy frauxleco. Cell (of honeycomb) cxelo. Cellar kelo. Cellular cxela. Cement cemento. Cemetery tombejo. Censer bonodorfumilo. Censor cenzuristo. Censorious cenzura. Censure cenzuri. Censure ... — English-Esperanto Dictionary • John Charles O'Connor and Charles Frederic Hayes
... day Bodo and One-Ear climbed a fir tree near the edge of a cliff. They were watching a big-nosed rhinoceros. It had just rooted up an oak tree with its twin-tusked snout. Now it was tearing the trunk into strips as we tear a stalk of celery. The boys watched it grinding the wood with ... — The Tree-Dwellers • Katharine Elizabeth Dopp
... is a species of sword-grass, excellent food for cattle, and serving also as a place of shelter to numbers of seals and multitudes of gulls. It is this high grass which sailors have taken from a distance for bushes. The only vegetables growing on these islands of any use to man are celery, scurvy-grass, watercress, dandelion, raspberries, sorrel, ... — Celebrated Travels and Travellers - Part III. The Great Explorers of the Nineteenth Century • Jules Verne
... MOCK CELERY.—Take an old whiskbroom and remove the handle. If the handle is made of wood keep it, because it can be turned into breakfast food the first time you see a sawmill. Now remove the wire from the whiskbroom and ... — The Silly Syclopedia • Noah Lott
... united savings of himself and children. It was rather larger than the rest, and had one or two out-buildings attached, and also a considerable piece of garden ground belonging to it. In this garden Ned and his sons worked at odd times, and everything about it had a well-to-do air. The neat rows of celery, the flower-beds shaped into various mathematical figures by shining white pebbles, the carefully-pruned apple trees, and the well-levelled cindered paths, all betokened that diligent hands were ... — Frank Oldfield - Lost and Found • T.P. Wilson
... Wilmot's kidney Books reviewed Calendar, horticultural —— agricultural Cedar and Deodar Celery, Cole's Crystal White Cineraria, culture of Conifers hurt by frost, by Mr. Cheetham Deodar and Cedar Drainage, land Emigration, Hursthouse on Fire at Windsor Castle Fish spawn Flax Flowers, select florist, by Mr. Edwards Fruits, names of —— to preserve Heating, by Mr. Lucas (with engravings) Horses ... — Notes and Queries, No. 181, April 16, 1853 • Various
... declared, setting forth his spoils on two chairs alongside the couch. "Hot oyster stew! Sit by, fellows! Cooky wrapped it up in newspapers to keep it from getting cold. There's bowls and spoons in the basket. Nelly, get 'em out! Here, Pat, take that bundle out from under my arm. That's celery and crackers. Here's a pail of hot coffee with cream and sugar all mixed. Lookout, Pat! That's jelly-roll and chocolate eclairs! Don't mash it, you chump! Why didn't you ... — The Witness • Grace Livingston Hill Lutz
... inferior to endive. The Helicrysum, a biennial of the Vasse district, is a grateful fodder for horses, and the Morna nitida for goats, sheep, and cattle, as are also several species of Picris and other shrubs. There is also a native celery, which forms a poor substitute for that of Europe; two varieties of this species are mentioned — the Conna, of which the roots are eaten by the natives after being peeled, and the Kukire, the foot of which resembles the carrot in appearance, with ... — The Bushman - Life in a New Country • Edward Wilson Landor
... myths in the groups of the plants which would be used at any country dinner, over which Athena would, in her simplest household authority, cheerfully rule here in England. Suppose Horace's favorite dish of beans, with the bacon; potatoes; some savory stuffing of onions and herbs, with the meat; celery, and a radish or two, with the cheese; nuts and apples for desert, ... — The Queen of the Air • John Ruskin
... hot climates, but the familiar fruits and vegetables of the temperate zones. In patches of surpassing neatness, there were strawberries, which are ripe here all the year, peas, carrots, turnips, asparagus, lettuce, and celery. I saw no other plants or trees which grow at home, but recognized as hardly less familiar growths the Victorian Eucalyptus, which has not had time to become gaunt and straggling, the Norfolk Island pine, which grows superbly here, and the handsome Moreton Bay fig. But ... — The Hawaiian Archipelago • Isabella L. Bird
... beets or turnips or carrots with parsley and bacon. 3. Mushroom salad, lettuce, French dressing, bread and butter. 4. Bacon with string beans, bread and butter, stewed prunes. 5. Lettuce with dressing, baked potatoes, creamed beef. 6. Celery with French dressing, fried sweet potatoes, cranberry sauce. 7. Corned beef hash with eggs and buttered triscuits. 8. Lettuce with syrup dressing and buckwheat cakes. 9. Grated carrots with lettuce, unfired bread with nut-cream. 10. Buttered toast ... — Food for the Traveler - What to Eat and Why • Dora Cathrine Cristine Liebel Roper
... an' body!" gasped the poor waiter. "I done circulated de celery an' yo' watah glasses, suah 'nough. But I done save mos' of de soup," and he set the toureen down with a thump in front ... — Six Little Bunkers at Cowboy Jack's • Laura Lee Hope
... beauty, or planning effects, or undergoing a treatment. I never sleep as I want to, nor bathe as I want to, nor even eat what I like. It's all somebody's system for preserving something about me. I've lived on celery and apples to keep from growing fat and taken daily massage to keep from getting thin—and yet I never wake up in the morning that I don't turn sick for fear I'll discover my first wrinkle in the glass. Now imagine," ... — The Wheel of Life • Ellen Anderson Gholson Glasgow
... welcome provided. They were very humble folk who kept the Hotel Poitiers,— the host, Jean Patoux, was a small market-gardener who owned a plot of land outside Rouen, which he chiefly devoted to the easy growing of potatoes and celery—his wife had her hands full with the domestic business of the hotel and the cares of her two children, Henri and Babette, the most incorrigible imps of mischief that ever lived in Rouen or out of it. Madame Patoux, large of body, unwieldy in movement, but clean as a new pin, and ... — The Master-Christian • Marie Corelli
... sat down in front of the decorative Canape Caviar and got ready to endure the Horrors of another Hotel Gorge, they would glance across the Snowy Expanse of White, dotted with plump California Olives and cold, unfeeling Celery, and seeing Herman seated opposite, ... — Knocking the Neighbors • George Ade
... VEGETABLES.—Although a nursing mother ought, more especially if she be costive, to take a variety of well-cooked vegetables, such as potatoes, asparagus, cauliflower, French beans, spinach, stewed celery and turnips; she should avoid eating greens, cabbages, and pickles, as they would be likely to affect the babe, and might cause him to suffer from gripings, from pain, and ... — Searchlights on Health - The Science of Eugenics • B. G. Jefferis and J. L. Nichols
... the plants which grow in Spain; such as cresses, lettuce, succory, sorrel, vervain, and others; and vast quantities of wild mulberries, and other fruit-bearing shrubs are found everywhere. There is one particular plant with yellow flowers, having leaves like those of celery, of most admirable virtues. If applied to the most putrid sore, it makes it quite clean and sweet in a short time; but if laid upon a sound place it soon eats to the very bone. There are many fruit-trees in this country of various kinds, carrying abundant ... — A General History and Collection of Voyages and Travels, Vol. IV. • Robert Kerr
... twenty-five second early, also a hundred early cauliflower. They cost little, and are set out in half an hour as soon as the ground is fit to work in spring. I usually purchase my tomato, late cabbage, and cauliflower, celery and egg-plants, from the same sources. Cabbages and cauliflowers should be set out in RICH warm soils, free from shade, as soon as the frost is out. After that they need only frequent and clean culture and vigilant watchfulness, ... — The Home Acre • E. P. Roe
... field of the modern merchant. He buys raw and manufactured products wherever he can buy cheapest, and he ships to whatever market pays him the highest price. Our corner grocer or produce-dealer may furnish us with beef from Texas, potatoes from Egypt, celery from Michigan, onions from Jamaica, coffee from Java, oranges from Spain, and a hundred other things from as many different points; and yet, so complete is the interlocking of the world's commercial interests, and so great is the speed of transportation, ... — Up To Date Business - Home Study Circle Library Series (Volume II.) • Various
... "It was Celery-Root, you know him, the bloke with a wooden leg. Well, as he was going back to his native place, he wanted to treat us. Oh! We were all right, if it hadn't been for that devil of a sun. In the street everybody looks shaky. ... — L'Assommoir • Emile Zola
... parents liked them, and he had a particular dislike of soups made on a meat stock, like the one just brought in. For some reason that Keith might have thought funny under other circumstances, it was called Carpenter Soup, and it contained a lot of rather coarse vegetables. Among these were green celery and parsnips, both of which filled the boy with an almost ... — The Soul of a Child • Edwin Bjorkman
... or weeks after a fast, according to the severity of the acute disease or healing crisis, a diet consisting largely of raw fruits, such as oranges, grapefruit, apples, pears, grapes, etc., and juicy vegetables, especially lettuce, celery, cabbage slaw, watercress, young onions, tomatoes or cucumbers should be adhered to. No condiments or dressings should be used with the vegetables except ... — Nature Cure • Henry Lindlahr
... slowly, "I remember catching a fleeting glance—a very fleeting glance—of the anxious look upon your face as you cleared the second celery bed. At the time I thought—but never mind. I now realize that the solicitude there portrayed was on our account. Woman, I fear we judged your ... — The Brother of Daphne • Dornford Yates
... old window-sashes. His pains with these flowers were unsparing. Neighbours laughed at him (so his wife assured me, with some pride) because he went to the plants down on his hands and knees, smoking each one with tobacco to clear it from green aphis. He also raised fifty or sixty sticks of celery every year, which sold for threepence apiece. Meanwhile he by no means neglected his main business as a cottage-gardener—namely, the growing of food-crops for home use. By renting for five shillings a year an extra ... — Change in the Village • (AKA George Bourne) George Sturt
... being a choice of four or five dishes in each course. The charge is 6 marks. This bill of fare is by no means an exceptionally good one. Indeed it is below the average rather than above. The "English" adjective to the celery is used to distinguish it from celleriac or "Dutch" celery, which is largely used in salads in North Germany. The Junger Puter is a very little turkey poult. It is to the turkey what the ... — The Gourmet's Guide to Europe • Algernon Bastard
... His father had married the Grand Duke of Noumaria's daughter,—over yonder between Silesia and Badenburg, you may remember. And so last spring when the Grand Duke and the Prince were both killed in that horrible fire, my friend quite unexpectedly became a king—oh, king of a mere celery-patch, but still a sort of king. Figure to yourself, Nelchen! they were going to make my poor friend marry the Elector of Badenburg's daughter,—and Victoria von Uhm has perfection stamped upon her face in all its odious immaculacy,—and force him to devote the rest ... — Gallantry - Dizain des Fetes Galantes • James Branch Cabell
... been written and said and sung in praise of green trees. And yet there are comparatively few green trees that are good to eat. Asparagus is probably the best of them, though celery is by no means to be despised. Both may be obtained in any good market ... — The Fiend's Delight • Dod Grile
... else had come, too, for steps were heard on the stairs, followed by a knock on the door, on opening which, in came a company of newsboys headed by big Tom. They bore bundles and baskets, provisions and poultry, sunshine and sugar, toys and turnips, good-will and grapes, cheer and celery, and things that no one but those who had lacked for them, would ever have thought of. Big Tom was the spokesman ... — A Budget of Christmas Tales by Charles Dickens and Others • Various
... The trenches were at the bottom of the garden, near the entrance-drive. I had seen them yesterday, and in my ignorance thought of celery; now, I knew better. This morning, a tent was pitched a few yards from a long low wall of sods; and between the tent and the sods there was a small trench, about large enough to hold draining-tiles. Pointing to the wall, the ... — Atlantic Monthly, Vol. 5, No. 32, June, 1860 • Various
... both down the steps, as if we had been pushed by a bull; and in a minute or so, when I came to myself; I found my heels in a gooseberry bush, and my head tight-jammed into a flower-pot; old Morgan had rolled over into the next bed, which was prepared for celery, and he lay in one of the long troughs, with his hands folded across his breast, and evidently persuaded that he was his own effigy on the top of his own tomb. And this was all the leave-taking we had with the engineer; for, in an agony ... — Blackwood's Edinburgh Magazine, Volume 59, No. 364, February 1846 • Various
... am Ford's friend, Mr. Leckhard; I have ridden a couple of thousand miles out of my way to give him a lift. Tell me frankly; have you any reason to believe it will come to blows between him and the president while they are together at the front?—Try this celery; it's as good as ... — Empire Builders • Francis Lynde
... cooked just right, at the same time showing the difference in the quality between the soggy potatoes full of dry rot, and those that were grown under the right conditions. Occasionally a cup of coffee or some delicate sandwiches helped out on a demonstration, of lettuce or celery or cold cabbage in the form of slaw, and the light refreshments served with the agricultural lessons became a most attractive feature of Michael's evenings. More and more young fellows dropped in to listen to the lesson and enjoy the plentiful "eats" as they called them. When they reached ... — Lo, Michael! • Grace Livingston Hill
... sea-kale, so well known as a wholesome and palatable vegetable, is not eatable in its original state; and that any part of the cultivated plant, if accidentally left exposed to the action of the air and light, becomes tough, and so strong in flavour as to be extremely unpleasant to the taste. Celery, also, in its native state, is poisonous; and it is only the parts that are blanched that are perfectly fitted for the table. Though colour is generally supposed to depend principally on the plant's being exposed to the light, ... — The Mirror of Literature, Amusement, and Instruction, Vol. 20, - Issue 572, October 20, 1832 • Various
... Lettuce, celery, and all leaved or stemmed vegetables should be examined to see if the outer leaves have been removed; this may be determined by the distance of the leaves from the stem head. The general signs of disease in vegetables are softening, change ... — The Home Medical Library, Volume V (of VI) • Various
... had seen their chips, And the wedges flew from between their lips, Their blunt ends frizzled like celery tips; Step and prop iron, bolt and screw, Spring, tire, axle, and linchpin too, 5 Steel of the finest, bright and blue; Thorough-brace, bison skin, thick and wide; Boot, top, dasher, from tough old hide Found in the pit when the tanner died. That was the way he "put her through." ... — Story Hour Readings: Seventh Year • E.C. Hartwell
... look adumbrated the misgivings he did not care to express. "Have you got the celery ready?" he ... — The Woodlanders • Thomas Hardy
... celery rivals the turnip fair; There's new delight in the tender steak; And boys go munching the chestnut rare, Without one ... — Punchinello Vol. II., No. 30, October 22, 1870 • Various
... the water its valuable salts. In case of flatulence arising from indigestion, the use of vegetables may, however, require to be restricted, at least for a time. Some vegetables are palatable raw, such as salads and celery. Indeed, raw vegetables have a ... — Papers on Health • John Kirk
... district the preference for ownership as opposed to tenancy is, in spite of recent experiences, unqualified, though it is admitted that the best way is to begin by renting and save enough to buy.[704] The soil is peculiarly favourable to the production of celery and early potatoes; and large tracts of land are divided into unfenced strips locally known as 'selions' of from a quarter of an acre to 3 acres each, cultivated by men who live in the villages, each having one or more strips, some as much as 20 acres, and it is considered that 10 acres is the smallest ... — A Short History of English Agriculture • W. H. R. Curtler
... and Ventura are the bean counties of the state, and send Lima beans away by train-loads, while Orange County grows celery for the Eastern market. Very high prices are received for this celery and other vegetables sent from California during the winter season when fields are covered with snow ... — Stories of California • Ella M. Sexton
... half stood the pitchers of orange and grape juice, jams and jellies for omelettes to be made down the line, olives, celery, lettuce, cucumbers, a small tub of oranges and a large bowl of sliced lemons. The lemons, lemons, lemons I had daily to slice to complete the ice-tea orders! The next pantry-girl job I fill will be in winter when there is no demand for ice tea. I had also to keep ... — Working With the Working Woman • Cornelia Stratton Parker
... before him for a while and then dropped back until he had passed them. As soon as he had passed, Billy spied on the back of his wagon a large basket of celery with the tops ... — Billy Whiskers - The Autobiography of a Goat • Frances Trego Montgomery
... lorries for Marrows! Taxis for Nectarines! No more coster-barrows, But lemon-house Limousines! Oh, to see Tomaties Skidding by Frascati's! Grand heads of Celery passing the Carlton Grill, And fine forced Strawberries—forced ... — Punch, or the London Charivari, Vol. 152, May 30, 1917 • Various
... house down near the pond. The more I read and think of intensive cultivating, the more I believe there's a lot of money can be made by this method. Of course, if we don't want to raise potatoes, we could easily raise celery or other vegetables, and you know we can get four crops a year off the ground instead of one, if we plant it right, and fertilize it ... — Hidden Treasure • John Thomas Simpson
... jungle which adjoined the grounds attached to my official residence at Kandy, the shrubs were frequented by an insect covered profusely with a snow-white powder, arranged in delicate filaments that curl like a head of dressed celery. These it moves without dispersing the powder: but when dead they fall rapidly to dust. I regret that I did not preserve specimens, but I have reason to think that they are the larvae of the Flata limbata, or of some other closely allied species[1], ... — Sketches of the Natural History of Ceylon • J. Emerson Tennent
... time gone, and nothing come but the jug of ale and the bread, you implore your waiter to 'see after that cutlet, waiter; pray do!' He cannot go at once, for he is carrying in seventeen pounds of American cheese for you to finish with, and a small Landed Estate of celery and water-cresses. The other waiter changes his leg, and takes a new view of you, doubtfully, now, as if he had rejected the resemblance to his brother, and had begun to think you more like his aunt or his grandmother. Again you beseech your waiter with pathetic ... — The Uncommercial Traveller • Charles Dickens
... Globe Asparagus Beans of all kinds Beetroot Broccoli Brussels Sprouts Cabbage Cabbage—Chinese Capsicums Cardoons Carrots Cassava Cauliflowers Celery Chicory Chokos Cress Cucumbers Earth Nuts (Peanuts) Egg Plant Endive Eschalots Garlic Herbs—all kinds Horseradish Kohl-rabi Leeks Lettuce Mushrooms Mustard Nasturtiums Ockra Onions Peas Potatoes—English and Sweet Pumpkins Radishes Rhubarb Salsify Seakale Spinach Squashes Sweet Corn Swedes ... — Fruits of Queensland • Albert Benson
... mysterious hope, their black webbed feet folded and stretched out behind, their necks strained out eagerly to the north, and held a little high I thought as if to peer over the horizon to catch a glimpse of their promised land of blue lakes, tall reeds, and broad fields of water-celery and wild rice, with dry nests downy with the harvests of their gray breasts; and fluffy goslings swimming in orderly classes after their teachers. And up from the South following these old honkers came the snow geese, the Wilson geese, and ... — Vandemark's Folly • Herbert Quick
... and scanty disordered leaves of a crude green, an acrid savour, and a rank smell"; he speaks of wheat, formerly a poor unknown grass; the primitive pear-tree "an ugly intractable thorny bush, with detestable bitter fruit"; the wild celery, which grows beside ponds, "green all over, hard, with a repulsive flavour, and which gradually becomes tenderer, sweeter, whiter," and "ceases to ... — Fabre, Poet of Science • Dr. G.V. (C.V.) Legros
... middle of the day, an oyster-stew or clam broth, a lamb chop, or a very small piece of beefsteak or chicken; but with these there must be no gravies or dressings; a potato baked in the skin; raw tomatoes, if in season; apple sauce or cranberry; celery; junket, plain corn-starch, lemon jelly, plain cup-custard. From this list the diet must be arranged so as to give as much variety as possible from day to day. Midway between breakfast and dinner, and again in the middle of the afternoon, the patient should have a glass of ... — The Four Epochs of Woman's Life • Anna M. Galbraith
... an abundance of wild celery, which proved an excellent anti-scorbutic, having been got on board, the Endeavour weighed and stood to the north. The wood they had cut was like the English maple; and a cabbage-tree was met with and cut down for the sake of the cabbage, or the succulent soft stem, so-called by the voyagers ... — Captain Cook - His Life, Voyages, and Discoveries • W.H.G. Kingston
... Well, of course we'll help. No; don't take that turkey. It's an old one. Here; I'll pick out a lot for you. How many? My sake! That is a heap, indeed! Well, you just go across and get your cranberries and celery and other stuff, and I'll send my wagon up with you to carry the ... — Divided Skates • Evelyn Raymond
... hospitium was situated either in the lands of Haltweary or upon those of Half-starvet; but he is incorrect, Mr. Lovelthat is the gate called still the Palmer's Port, and my gardener found many hewn stones, when he was trenching the ground for winter celery, several of which I have sent as specimens to my learned friends, and to the various antiquarian societies of which I am an unworthy member. But I will say no more at present; I reserve something for another visit, and we have an object ... — The Antiquary, Complete • Sir Walter Scott
... said suddenly, "I should go in for those late lettuces if I was Ezra. He'd find a good sale for them when salads were getting scarce. Celery's very good, but people don't like to be always tied down to celery and endives—a tough kind of meat at the best of times. If you write home—no, this is home now—if you write to Brother Ezra, you say I hope he'll keep his word about the ... — Brownsmith's Boy - A Romance in a Garden • George Manville Fenn
... holding them under the cold-water faucet. Strain the juice and put the oysters back in it, and put them on the fire and let them just simmer till the edges of the oysters curl; then drain them from the juice again and drop them in the sauce, and add a little more salt (celery-salt is nice if you have it), and just a tiny bit of cayenne pepper. You can serve the oysters on squares of buttered toast, or put them in a large dish, with sifted bread-crumbs over the top and tiny bits of butter, and brown in the oven. Or ... — A Little Cook Book for a Little Girl • Caroline French Benton
... which grows upon a similar vine, is of a like watery consistency, but is not half so valuable! The cucumber is a sort of low comedian in a company where the melon is a minor gentleman. I might also contrast the celery with the potato. The associations are as opposite as the dining-room of the duchess and the cabin of the peasant. I admire the potato, both in vine and blossom; but it is not aristocratic. I began digging ... — Modern Prose And Poetry; For Secondary Schools - Edited With Notes, Study Helps, And Reading Lists • Various
... them with celery tips, and, having become a bit careless, stopped to see them enjoy their feast. When she looked up she was disconcerted to see their owner watching her—only ... — Dew Drops Vol. 37. No. 17, April 26, 1914 • Various
... Clongowes call his pandybat a turkey? But Clongowes was far away: and the warm heavy smell of turkey and ham and celery rose from the plates and dishes and the great fire was banked high and red in the grate and the green ivy and red holly made you feel so happy and when dinner was ended the big plum pudding would be carried in, studded with peeled almonds and sprigs of holly, ... — A Portrait of the Artist as a Young Man • James Joyce
... salads are economical or not depends upon the way in which the materials are utilized. If in chicken salad, for example, only the white meat of chickens especially bought for the purpose and only the inside stems of expensive celery are used, it can hardly be cheaper than plain chicken. But, if portions of meat left over from a previous serving are mixed with celery grown at home, they certainly make an economical dish, and one very acceptable to most persons. Cold roast pork or tender veal—in fact, any white ... — Practical Suggestions for Mother and Housewife • Marion Mills Miller
... "Etude Melodieuse" is as good as is necessary in that overworked style, wherein a thin melody is set about with a thinner ripple of arpeggios. The "Romanza" is lyric and delightful, while the "Scherzino" is delicious and crisp as celery; it is worthy of Schumann, whom it suggests, and many of whose cool tones and mannerisms ... — Contemporary American Composers • Rupert Hughes
... to water, by Mr. Burgess Analyses of roots Ants, black Banana, by Mr. Bidwell Beetles, to kill Begonia Prestoniensis Books noticed Botanic Garden, Glasnevin, fete in Calendar, horticultural —— agricultural Celery, to blanch, by Mr. Bennett Chopwell Wood Digger, Samuelson's Drainage, land Farming on Dartmoor Fences, land occupied by Fir, miniature Scotch, by Mr. McPherson Forests, royal Fruit, to pack Grapes, to pack —— at Chiswick Grape mildew Grasses for lawns Grubbers or scufflers Horticultural ... — Notes and Queries, Number 193, July 9, 1853 • Various
... were it necessary, weave cloth for clothing; the tender new growth at the top of the tree is a very nutritious and palatable article of food, to be eaten either raw or baked; its taste is somewhat like that of the chestnut; its texture is crisp like that of our celery stalk. ... — The Seminole Indians of Florida • Clay MacCauley
... say they were not likely to get so good a dinner at the Pentzes' as we have here," said Aunt Harriet, as a plate was set before her containing her special choice of rare-done beef, mashed potato, stewed celery, and apple-sauce. ... — The Last of the Peterkins - With Others of Their Kin • Lucretia P. Hale |