"Veau" Quotes from Famous Books
 ... such items: Saumon Fume, Pigeon Cocotte Bonne Femme, Rognons Sautes, Champignons, Caille Royal aux Raisins, Tournedos Saute Mascotte, Noisette d'Agneau Fines Herbes, Poussin de Hambourg Vapeur, Medaillon Ris de Veau Colbert, Terrine de Boeuf a la Mode Glacee, Supreme de Chapon Jeannette ... and so on, almost indefinitely. I saw nothing in the fact—nor had I seen anything in the fact—that the menu contained not one English word; but later in the week ...
— Europe After 8:15 • H. L. Mencken, George Jean Nathan and Willard Huntington Wright |
