"Nutritive" Quotes from Famous Books
 ... seeds should be rejected, because they are indigestible, and are apt to produce disorders of the bowels, while the ripe luscious pulp is free from these dangers. It would be well if parents could be convinced what a valuable food the raisin is. As for dates, their nutritive value is shown by the fact that they form the chief food of the Arabs; while prunes and figs are used for their laxative tendency. Compotes of all sorts of fruits and stewed Normandy pippins may be easily introduced ...
— The Girl's Own Paper, Vol. VIII. No. 358, November 6, 1886. • Various
... to be such. Nothing can be misliked in it, but that 'tis cold; colder, I say, than the very ice; colder than the Nonacrian and Dercean (Motteux reads 'Deraen.') water, or the Conthoporian (Motteux, 'Conthopian.') spring at Corinth, that froze up the stomach and nutritive parts of ...
— Gargantua and Pantagruel, Complete. • Francois Rabelais
... foods consumed. I am satisfied that if all our foods were eaten in their natural condition and if they perfectly supplied the needs of the body there would be no tendency toward overeating. The great trouble is that conventional methods of food preparation have such a destructive effect upon the nutritive value of the foods in common use that a healthy body often craves large quantities of diverse foods in order to get a sufficiency of certain elements which are lacking. The use of white bread is a case in point, for, as stated in another chapter, ...
— Vitality Supreme • Bernarr Macfadden
... modification than those of animals. A chicken has at the start the advantage over the human; it can at first do more things and do them better. But it is the human baby who, though it cannot find food for itself at the start, can eventually be taught to distinguish between the nutritive values of food, secure food from remote sources, and make palatable food from materials which when raw ...
— Human Traits and their Social Significance • Irwin Edman
... more abundant, the trees are thinly scattered, and there is very little underwood. The lowest parts are not mangrove swamps, as elsewhere, but pleasant looking vallies, at the bottom of which are ponds of fresh water frequented by flocks of ducks. Cattle would find here a tolerable abundance of nutritive food, though the soil may perhaps be no where sufficiently deep and good to afford a productive return to ...
— A Voyage to Terra Australis Volume 2 • Matthew Flinders
... because of their low nutritive value, are not, as a rule, estimated at their real worth as food. Fruit has great dietetic value and should be used generously and wisely, both fresh and cooked. Fruits supply a variety of flavors, sugar, ...
— Canned Fruit, Preserves, and Jellies: Household Methods of Preparation - U.S. Department of Agriculture Farmers' Bulletin No. 203 • Maria Parloa
... been given at the University of Minnesota, College of Agriculture, on human foods and their nutritive value. With the development of the work, need has been felt for a text-book presenting in concise form the composition and physical properties of foods, and discussing some of the main factors which affect their nutritive value. To meet the need, this book has been prepared, ...
— Human Foods and Their Nutritive Value • Harry Snyder
... of the organic system depend upon a continued state of change. The waste of the body produced in muscular action, perspiration, and various secretions, is made up for by the constant supply of nutritive matter to the blood by the absorbents, and by the action of the heart the blood is preserved in perpetual motion through every part of the body. In the lungs, or bronchia, the venous blood is exposed to the influence ...
— Consolations in Travel - or, the Last Days of a Philosopher • Humphrey Davy
... gratified by them more fully, surely, durably, easily and pleasantly.(74) Hence, it is seldom possible to find an accurate mathematical expression of the relation which exists between the value in use of different goods.(75) Thus, it is possible to estimate the nutritive power of different kinds of goods, the value of wheat or of hay for instance, but not the goodness or quality of their taste, of the attractiveness ...
— Principles Of Political Economy • William Roscher
... one or two of the most common errors among women in charge of sick respecting sick diet. One is the belief that beef tea is the most nutritive of all articles. Now, just try and boil down a lb. of beef into beef tea, evaporate your beef tea, and see what is left of your beef. You will find that there is barely a teaspoonful of solid nourishment ...
— Notes on Nursing - What It Is, and What It Is Not • Florence Nightingale
... are to recognise in the plagues of Egypt, and in the dividing of the Red Sea, the extraordinary action of ordinary causes; and there is no objection in principle to doing so here. But that an exudation from the bark of a shrub, which has no nutritive properties at all, is found only in one or two places in Arabia, and that only at certain seasons and in infinitesimal quantity, seems a singularly thin 'substratum' on which to build up the feeding of two millions of people, more or less ...
— Expositions of Holy Scripture - Genesis, Exodus, Leviticus and Numbers • Alexander Maclaren
... which sometimes attains the magnitude of a tree, with a fibrous trunk as thick as a man's thigh, but is ordinarily a bush about two feet in height. The bunch-grass, grown at such an elevation, possesses extraordinary nutritive properties, even in midwinter. About the middle of January a new growth is developed underneath the snow, forcing off the old dry blade that ripened and shed its seed the previous summer. From Fort Kearney to Fort Laramie, almost the only fuel to be obtained is ...
— Atlantic Monthly, Volume 3, Issue 17, March, 1859 • Various
... cut through, if we have any doubts in regard to the nutritive qualities of the food we are giving, we may improve it by adding, instead of the one third of pure water, a similar quantity of gum arabic water, barley water, or rice water. Some use a little weak animal broth; but this is unnecessary, and I think, on the whole, injurious, ...
— The Young Mother - Management of Children in Regard to Health • William A. Alcott
... of Whale-blubber wrapped in a willow-leaf for a vegetable, to the Chinaman's fried Silk-worm or the Arab's dried Locust? What would he not eat, if he had not to overcome the repugnance dictated by habit rather than by actual necessity? The prey being uniform in its nutritive principles, the carnivorous larva ought to accommodate itself to any sort of game, above all if the new dish be not too great a departure from consecrated usage. Thus should I argue, with no less probability on my side, had I to begin all over again. But, as all our arguments have not the value ...
— More Hunting Wasps • J. Henri Fabre
... exception the cheapest food that we can conceive, as it may be literally termed meat and drink, and were our half-starved artisans and over-worked factory children induced to drink it, instead of the in-nutritious beverage called tea, its nutritive qualities would soon develop themselves in their improved looks and more ...
— The Food of the Gods - A Popular Account of Cocoa • Brandon Head
... clogged and incrassed, but attenuated. Over and above which, those Ancients made use of catharms, or purgations to the same end and purpose also. For as this earthy body is washed by water so is that spirituous body cleansed by cathartic vapours—some of these vapours being nutritive, others purgative. Moreover, these Ancients further declared concerning this spirituous body that it was not organized, but did the whole of it in every part throughout exercise all functions of sense, the soul hearing, seeing and perceiving all sensibles by it everywhere. For ...
— Five Years Of Theosophy • Various
... the shop of the artificer, and gradually restored a substance and a soul to the most numerous and useful part of the community. The conflagration which destroyed the tall and barren trees of the forest gave air and scope to the vegetation of the smaller and nutritive plants of the ...
— The History of The Decline and Fall of the Roman Empire - Volume 6 • Edward Gibbon
... faculty now recognise the nutritive properties of nuts, as also their wholesomeness and freedom from all toxic elements, and at all sanatoria for the treatment of rheumatic and gouty affections a nut and fruit diet is the established regime. We need not, however, go to an expensive sanatorium to enjoy this food, ...
— Reform Cookery Book (4th edition) - Up-To-Date Health Cookery for the Twentieth Century. • Mrs. Mill
... you lie motionless with terror, of his nearer and nearer approach,—when you feel his face, fresh with the smell of the grave, bent over your throat, while his keen teeth make a fine incision in your jugular, preparatively to his commencing his plain, but nutritive repast. ...
— Blackwood's Edinburgh Magazine, Volume 61, No. 378, April, 1847 • Various
... more than ordinarily careless structure, the few crossed sticks barely sufficing to prevent the single egg it is destined to receive, from falling through to the ground. The fruit of the nutmeg is undoubtedly swallowed whole by the bird, and to the powers of deglutition is left the separation of the nutritive portion which we know as mace, from the hard and indigestible nut which is voided in flight. Thus this elegant little creature becomes the useful means of disseminating the remarkable nutmeg-tree, and it is found ...
— The Confessions of a Beachcomber • E J Banfield
... should be taken to use just enough water to cook it in, so that when the macaroni is done, little or no fluid may be left, but if any does remain it should be saved for sauce, stock for soup, &c., as it contains valuable nutritive material. Macaroni takes from 20 minutes to 1 hour to cook, according to the kind used. That which is slightly yellow is to be preferred to the white, as the latter is usually poorer than the former in mineral salts and flesh-forming substances. ...
— The Allinson Vegetarian Cookery Book • Thomas R. Allinson
... plan. It grows from seed to flower. Its beginnings were in a simple conception of ethical religion begotten in a heathen people through Moses. In the womb of the nation it lay dormant till the time for quickening came. Thenceforward it slowly assimilated the vital forces and nutritive elements of the organic life within which it grew, until the hour arrived when it burst the maternal womb, a perfect birth. Christianity is ...
— The Right and Wrong Uses of the Bible • R. Heber Newton
... experiments are now being conducted at the research laboratory of the Battle Creek Sanitarium, which it is hoped will develop still other points of interest respecting the superior nutritive properties of the choicest and most remarkable of all the food products which are handed to us from the fertile ...
— Northern Nut Growers Association Report of the Proceedings at the Sixth Annual Meeting. Rochester, New York, September 1 and 2, 1915 • Various
... Very fortunately for him, thanks to the progress of hygiene, which, abating all the old sources of unhealthfulness, has lifted the mean of human life from 37 up to 52 years, men have stronger constitutions now than heretofore. The discovery of nutritive air is still in the future, but in the meantime men today consume food that is compounded and prepared according to scientific principles, and they breathe an atmosphere freed from the micro-organisms that formerly ...
— In the Year 2889 • Jules Verne and Michel Verne
... short earthworm in shape. The skin may have been much like that of turbellaria. Within this the muscles run in only two-directions—longitudinally and transversely. Between these and the intestine is a cavity—the perivisceral cavity—like that of our own bodies, but filled with a nutritive fluid like our lymph. This cavity seems to have developed by the expansion and cutting off of the paired lateral outgrowths of the digestive system of some old flat worm. But other modes of development are quite possible. The intestine has now an anal opening at or near the rear end of ...
— The Whence and the Whither of Man • John Mason Tyler
... things with our next subsidiaries, "Tono-Bungay Lozenges," and "Tono-Bungay Chocolate." These we urged upon the public for their extraordinary nutritive and recuperative value in cases of fatigue and strain. We gave them posters and illustrated advertisements showing climbers hanging from marvelously vertical cliffs, cyclist champions upon the track, mounted messengers engaged in Aix-to-Ghent rides, soldiers lying out in action under a ...
— Tono Bungay • H. G. Wells
... Recipes for Cooking on Hygienic Principles. Containing also a Philosophical Exposition of the Relations of Food to Health, the Chemical Elements and Proximate Constitution of Alimentary Principles; the Nutritive Properties of all kinds of Aliments; the Relative value of Vegetable and Animal Substances; the Selection and Preservation of ...
— How To Behave: A Pocket Manual Of Republican Etiquette, And Guide To Correct Personal Habits • Samuel R Wells
... the time that the remains of the food-pulp have reached the middle of the large intestine, they have lost all their nutritive value and most of their water. All the way down from the upper part of the small intestine they have been receiving solid waste substances poured out by the glands of the intestines; indeed, the bulk of the feces is made up of these ...
— A Handbook of Health • Woods Hutchinson
... need, the stalks would furnish a large amount of good food for cattle. They are full of leaves which are nutritive, and whether cut and dried for winter, or eaten green by stock turned on the ground where they grow, would be very valuable in case of deficiency ...
— The Commercial Products of the Vegetable Kingdom • P. L. Simmonds
... where sheep feed, cattle will not remain, and sheep will fatten where cattle would lose flesh. Fortunately, however, for the holders of the latter description of stock, there are limits to this kind of encroachment. The plains to the westward of these ranges afford the most nutritive pasturage in the world for cattle, and they are too flat and subject to inundations to be desirable for sheep. A zone of country of this description lies on the interior side of the ranges, as far as I have examined them. It is watered by the sources of the rivers Goulburn, Ovens, Murray, ...
— Journal of an Expedition into the Interior of Tropical Australia • Thomas Mitchell
... Richards, who was largely responsible for its foundation, hoped that cheaper cuts of meat and simpler vegetables, if they were subjected to slow and thorough processes of cooking, might be made attractive and their nutritive value secured for the people who so sadly needed more nutritious food. It was felt that this could be best accomplished in public kitchens, where the advantage of scientific training and careful supervision could be secured. One of the residents went ...
— Twenty Years At Hull House • Jane Addams
... exact amount of loss which grass—or at least one sample—has undergone in conversion into silage, and also that much of the nitrogenous matter is changed, and so far as we know at present, lost its nutritive value. This, however, is only comparing silage with grass. What is wanted is to compare silage with hay—both made out of the same grass. Then, and then only, will it be possible to sum up the relative advantages or disadvantages ...
— Scientific American Supplement, No. 441, June 14, 1884. • Various
... drying-up meats, and despoiling them of all flavor and nutriment,—facilities which appear to be very generally laid hold of. They have almost banished the genuine, old-fashioned roast-meat from our tables, and left in its stead dried meats with their most precious and nutritive juices evaporated. How few cooks, unassisted, are competent to the simple process of broiling a beefsteak or mutton-chop! how very generally one has to choose between these meats gradually dried away, ...
— The Atlantic Monthly, Volume 14, No. 86, December, 1864 • Various
... curiosities around me, while my Indians were seeking some kind of game—deer, buffalo, or wild boar—to replace our stock of rice and venison, which was exhausted. We were at length reduced to the palms as our only resource; but the palms, though pleasing to the palate, are not sufficiently nutritive to recruit the strength of poor travellers, when, suffering under extreme fatigue, and after a laborious march, they find no lodging but the moist ground, and no shelter but the vault of ...
— Adventures in the Philippine Islands • Paul P. de La Gironiere
... piece of black bread for breakfast. At twelve we were treated to a small dole of skilly, the most execrable food I have ever tasted even in a German prison camp. It was skilly in the fullest sense of the word. Whatever entered into its composition must have been used most sparingly; its nutritive value was absolutely negligible. At five in the afternoon we received another basin of the acorn coffee together with a small piece of black bread, and this had to keep us going for the next ...
— Sixteen Months in Four German Prisons - Wesel, Sennelager, Klingelputz, Ruhleben • Henry Charles Mahoney
... tomato roots is that the period of their active life is short. When young they are capable of transmitting water and nutritive material very rapidly, but they soon become clogged and inefficient to such an extent as to result in the starvation and death of the plant. If the branches of such an exhausted plant be bent over and covered with earth they ...
— Tomato Culture: A Practical Treatise on the Tomato • William Warner Tracy
... the three Vedas and practised by men who have gone before thee? Dost thou carefully follow the practices that were followed by them? Are accomplished Brahmanas entertained in thy house and in thy presence with nutritive and excellent food, and do they also obtain pecuniary gifts at the conclusion of those feasts? Dost thou, with passions under complete control and with singleness of mind, strive to perform the sacrifices called Vajapeya and Pundarika with their full complement of rites? Bowest thou unto ...
— The Mahabharata of Krishna-Dwaipayana Vyasa, Part 2 • Krishna-Dwaipayana Vyasa
... people, or some great vanished town; its fragments of columns and sculptured capitals are strewn about in the fields of lucerne. How inexplicable it seems that this land of ancient splendours, which never ceased indeed to be nutritive and prodigiously fertile, should have returned, for some hundreds of years now, to the humble pastoral life of ...
— Egypt (La Mort De Philae) • Pierre Loti
... addition to the three conditions already named, which may be classed together as the nutritive factors in bodily growth, there is a fourth condition essential for all development, whether bodily or mental—viz., exercise. For "development is produced by exercise of function, use of faculty.... If we wish to develop ...
— The Children: Some Educational Problems • Alexander Darroch
... humanity it can only be through glandular transplantations. Glands have proved much superior to any animal extract or serum in this class of cases. Often in serums the poison elements are retained, but not the nutritive. We use the whole goat gland, as a rule, because we do not know in what part of it the hormones hide. The attempted transplantations of kidneys have thus far failed because the kidney product is waste matter, not live cells as in the case of the ...
— The Goat-gland Transplantation • Sydney B. Flower
... material, discontinuously arranged, but ready for use by anyone who probes so deep, and repairing themselves by rest as well as do the superficial strata. Most of us continue living unnecessarily near our surface. Our energy-budget is like our nutritive budget. Physiologists say that a man is in "nutritive equilibrium" when day after day he neither gains nor loses weight. But the odd thing is that this condition may obtain on astonishingly different amounts of food. Take a man in nutritive equilibrium, and systematically increase ...
— Memories and Studies • William James
... possession of a bridge or a parapet. Our brigantines also were of infinite service, as they were continually intercepting the canoes which carried water and provisions to the enemy, and those which were employed in procuring a certain nutritive substance from the bottom of the lake, which, when dry, resembles cheese. Twelve or thirteen days had now elapsed after the time when the Mexican priest had predicted we had only eight days to live. Our allies, therefore, recovered their courage when they saw the fallacy of the prediction, ...
— A General History and Collection of Voyages and Travels, Vol. IV. • Robert Kerr |
