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Egg white   /ɛg waɪt/   Listen
Egg white

noun
1.
The white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water.  Synonyms: albumen, ovalbumin, white.





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Words linked to "Egg white" :   ovalbumin, eggs, ingredient, fixings, albumen, egg


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