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Dioxide   /daɪˈɑksˌaɪd/   Listen
Dioxide

noun
1.
An oxide containing two atoms of oxygen in the molecule.



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"Dioxide" Quotes from Famous Books



... organism, composed often of a very large number of flagellated cells. But it differs from magosphaera in certain important respects. In the first place its cells have chlorophyl, the green coloring matter of plants. It lives therefore on unorganized fluid nourishment, carbon dioxide, nitrates, etc. It is a plant. But certain characteristics render it probable that it once lived on solid food and was therefore an animal. For where almost the sole difference between plants and animals is in the fluid or solid character of ...
— The Whence and the Whither of Man • John Mason Tyler

... not to have the bread rise quickly, a small quantity, about one eighth cake of compressed yeast or 2 tablespoonfuls of liquid yeast, is sufficient for each loaf; but if rapid rising is wanted, two, three, or four times as much yeast must be used to produce a sufficient amount of carbon dioxide in less time. It should be remembered that the more yeast used, the more quickly will the necessary gas be created, and that, as has already been shown, it is the formation of gas that makes bread light and porous. In addition to flour, liquid, ...
— Woman's Institute Library of Cookery, Vol. 1 - Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads • Woman's Institute of Domestic Arts and Sciences



Words linked to "Dioxide" :   barium dioxide, CO2, carbonic acid gas, oxide



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