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Cheviot   /ʃˈɛviət/   Listen
Cheviot

noun
1.
Hardy hornless sheep of the Cheviot Hills noted for its short thick wool.



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"Cheviot" Quotes from Famous Books



... gipsy, upon whom the character of Meg Merrilies was. founded, was well known about the middle of the last century, by the name of Jean Gordon, an inhabitant of the village of Kirk Yetholm, in the Cheviot hills, adjoining to the English Border. The author gave the public some account of this remarkable person, in one of the early numbers of. Blackwood's Magazine, ...
— Guy Mannering • Sir Walter Scott

... though to some extent disputable, are well worth printing. Starting from the known fact that, during much of the third century, the north frontier of Roman Britain coincided roughly with the line of Cheviot and was then withdrawn to the line of Hadrian's Wall, he distinguishes five stages in the subsequent history. (1) At or just before the outset of the fourth century, in the reign of Diocletian, the Wall was reorganized in some ill-recorded fashion. (2) Thirty ...
— Roman Britain in 1914 • F. Haverfield

... the melodious and mysterious Scottish words which have partly the sound of wind and stream in them, and partly the range of softened idea which is like a distance of blue hills over border land ("far in the distant Cheviot's blue"). Perhaps even the least sympathetic "Englisher" might recognize this, if he heard "Old Long Since" vocally substituted for the Scottish words to the air. I do not know the root; but the word's proper meaning is ...
— On the Old Road, Vol. 2 (of 2) - A Collection of Miscellaneous Essays and Articles on Art and Literature • John Ruskin

... fetches the highest price. It is either a roasting or a boiling piece. Of black-faced mutton it makes a fine roast, and the piece of fat in it called the pope's eye, is considered a delicate morceau by epicures. A gigot of Leicester, Cheviot, or Southdown mutton makes a beautiful 'boiled leg of mutton,' which is prized the more the fatter it is, as this part of the carcass is never overloaded with fat. The loin is almost always roasted, ...
— Blackwood's Edinburgh Magazine - April 1843 • Various



Words linked to "Cheviot" :   domestic sheep, Ovis aries



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