"Capon" Quotes from Famous Books
 ... pasty made of fat and toothsome eels; and moreover, fellow, ale to wash it down—none of thy penny ale, mind ye, too weak to run out of the spigot, but snapping good brew—dost take me?—with beef and mustard, tripe, herring, and a good fat capon ...
— Master Skylark • John Bennett
... seventy cents a dozen their price is out of all proportion to their food value. Tomatoes at five or ten cents apiece in winter do not supply sufficient nutriment to warrant their cost, nor does capon at forty-five cents a pound nourish the body any better than the fricassee fowl at twenty-eight cents. In order to prevent such costly purchasing, a knowledge of food values is necessary. The simplest and easiest way to ...
— Foods That Will Win The War And How To Cook Them (1918) • C. Houston Goudiss and Alberta M. Goudiss
... size, and the hackles assume an intermediate appearance between true hackles and the feathers of the hen. Cases are recorded of confinement alone causing analogous results. But characters properly confined to the female are likewise acquired; the capon takes to sitting on eggs, and will bring up chickens; and what is more curious, the utterly sterile male hybrids from the pheasant and the fowl act in the same manner, "their delight being to watch when the hens ...
— The Variation of Animals and Plants Under Domestication, Volume II (of 2) • Charles Darwin
... table, made Williamson and Benson's eyes almost sparkle with delight. There was the dun-fly, for the month of March; and the stone-fly, much in vogue for April; and the ruddy-fly, of red wool, black silk, and red capon's feathers. ...
— Tales and Novels, Vol. 6 • Maria Edgeworth
... 1 Mur. Thou Eunuch, Capon, Dastard, fast and loose, Thou weathercocke of mutabilitie, White-livered Paisant, wilt thou vowe and sweare, Face and make semblance with thy bagpipe othes Of that thou never meanst to execute? Pure cowardice, for feare to cracke thy necke With the huge Caos of thy bodies waight, Hath sure ...
— A Collection Of Old English Plays, Vol. IV. • Editor: A.H. Bullen
... my pouch here, Egbert, some cakes, which I cooked this morning, and a capon which one of the monks of Croyland gave me. I was tempted to throw it away ...
— The Dragon and the Raven - or, The Days of King Alfred • G. A. Henty
... knowledge or experience of the world, he could hardly have been accused of any malicious purpose. So cut off from all the common sights of everyday life was the miserable boy that it was said 'that he could not discern a goose from a capon.' ...
— Yorkshire Painted And Described • Gordon Home
... Biagio Crivelli how the capon nurtures and hatches the eggs of the hen,—he being ...
— The Notebooks of Leonardo Da Vinci, Complete • Leonardo Da Vinci
... where they displayed a bargain assortment of creature comforts attracted his gaze. He thought of meals in the past—of caviar, a la Russe, three dollars and a half a portion; peaches Melba, three francs each at the Cafe de Paris; truffled capon from Normandy; duck after the manner of the incomparable Frederic. About half a dozen peaches Melba would have appealed to him now; he looked, instead, with the eyes of longing at a codfish ball. Oh, glorious appetite, mocking recollections of hours ...
— A Man and His Money • Frederic Stewart Isham
... wakefulness; but even then I stayed the blow, for I spied a wallet that hung to the driving-seat, a large wallet of plump and inviting aspect. Reaching it down I opened it forthwith and found therein a new-baked loaf, a roast capon delicately browned and a jar of small beer. And now, couched luxuriously among the hay, I fell to work (tooth and nail) and though I ate in voracious haste, never before or since have I tasted aught so delicate and savoury as that stolen fowl. I was ...
— Black Bartlemy's Treasure • Jeffrey Farnol
... thrice welcome, Christmas! Which brings us good cheer; Mince-pies and plum-pudding— Strong ale and strong beer; With pig, goose, and capon, The best that may be: So well doth the weather And our ...
— The Mirror Of Literature, Amusement, And Instruction - Vol. X, No. 289., Saturday, December 22, 1827 • Various
... lowly grows, And some do call it rue, sir: The smallest dunghill cock that Would make a capon of you, sir. ...
— The Humourous Poetry of the English Language • James Parton
... good deal of produce is embarked for the city, the clouds had closed dully in, and the grand mountain mists had lost their character. Still we went on, leaving the bay entirely: and first we passed the Venda Grande, where every necessary for horse or man travelling, is to be sold; then the Capon do Bispo, a pretty village, which the rain clouds made me long to stop at; and then the stone bridge of Rio de Ferreira, where the rain at length began to fall in large cold drops; then tremendous gusts of wind came out of the mountain gaps, ...
— Journal of a Voyage to Brazil - And Residence There During Part of the Years 1821, 1822, 1823 • Maria Graham
... thank him; he hath bid me to a calf's head and a capon, the which if I do not carve most curiously, say my knife's naught.—Shall I not ...
— Much Ado About Nothing • William Shakespeare [Knight edition]
... about, And soon dispers'd the Feather'd Rout The Poultry out of Window flew, And Reynard cautiously withdrew: The Dogs who this Encounter heard, Fiercely themselves to aid me rear'd, And to the Place of Combat run, Exactly as the Field was won. Fretting and hot as roasting Capon, And greasy as a Flitch of Bacon; I to the Orchard did repair, To Breathe the cool and open Air; Expecting there the rising Day, Extended on a Bank I lay; But Fortune here, that fancy Whore, Disturb'd me worse and plagu'd me more, Than she had done the night before: Hoarse croaking ...
— The Sot-weed Factor: or, A Voyage to Maryland • Ebenezer Cook
... myself too far. At this rate my attentions are not likely to become serious enough to commit any one. I wish Jackson was here himself." I suggested that my brigade might be moved to the extreme right, near the Capon road, by which Fremont had marched, and attempt to strike that road, as this would enable us to find out something. He replied: "Do so; that may stir them up, and I am sick of this fiddling about." Had Ewell been ...
— Destruction and Reconstruction: - Personal Experiences of the Late War • Richard Taylor
... matin-chimes, which tell The hour of prayer to sinner: But better far's the mid-day bell, Which speaks the hour of dinner; For when I see a smoking fish, Or capon drown'd in gravy, Or noble haunch on silver dish, Full ...
— Ballads • William Makepeace Thackeray
... a capon?" he was asked by one of his sisters one day. She was busy with her needlework and asked the question ...
— Married • August Strindberg
... "Make kinnen[118] and capon ready then, And venison in great plentie; We'll wellcum here our royal king; I hope ...
— Minstrelsy of the Scottish border (3rd ed) (1 of 3) • Walter Scott
... during the trying function; Wayward was moody; his cynical glance through his gold-rimmed glasses resting now on Malcourt, now on Shiela. The latter ate nothing, which grieved Portlaw beyond measure, for the salad was ambrosial and the capon was ...
— The Firing Line • Robert W. Chambers
... was no danger of mistake; and the governor, having no doubt of the prisoner's guilt, determined he should not escape: Mr. Capon, the chief constable, cut the knot by putting Solomon on board a vessel, and conveying him to England. The adventure was barely successful; Solomon was acquitted on the greater part of the indictments. The legal claim of parties to the plunder ...
— The History of Tasmania, Volume I (of 2) • John West
... emerged therefrom with honour. He did not, to be sure, distinguish himself so brilliantly as a comedian as he did in tragic garb, yet he wooed Thalia in a genteel way which seldom failed to please. Nay, it is chronicled that he impersonated capon-lined Falstaff in a fashion that amused even phlegmatic Queen Anne. But the actor of long ago thought nothing of such catholicity in art. He often worked like a horse, that he might later play ...
— The Palmy Days of Nance Oldfield • Edward Robins
... soldier, Full of strange oaths and bearded like the pard; Jealous in honour, sudden and quick in quarrel, Seeking the bubble reputation Even in the cannon's mouth. And then the justice, In fair round belly with good capon lined, With eyes severe and beard of formal cut, Full of wise saws and modern instances; And so he plays his part. The sixth age shifts Into the lean and slipper'd pantaloon, With spectacles on nose and pouch on side; His youthful hose, well ...
— Familiar Quotations • John Bartlett
... the higgler went backward and forward between the door and his cart; and Mavis, with the baby on her arm, at intervals inspected various commodities. Eventually she purchased a capon for the Sunday dinner, paid for it, and bade Mr. ...
— The Devil's Garden • W. B. Maxwell
... of black wool; made yellow under the wings and under the tail, and so made with wings of the drake. The fourth is the ruddy-fly, in the beginning of May: the body made of red wool, wrapt about with black silk; and the feathers are the wings of the drake; with the feathers of a red capon also, which hang dangling on his sides next to the tail. The fifth is the yellow or greenish fly, in May likewise: the body made of yellow wool; and the wings made of the red cock's hackle or tail. The sixth is the black-fly, in May also: the body made of black ...
— The Complete Angler • Izaak Walton
... duties of the dressing-room, before sitting down to supper. Of that comfortable meal, within twenty minutes' time or so, they partook with a hearty relish. What mortal, however delicate, could resist the fare set before them—the plump capon, the delicious grilled ham, the poached eggs, the floury potatoes, home-baked bread, white and brown—custards, mince-pies, home-brewed ale, as soft as milk, as clear as amber—mulled claret—and so forth? The travellers had evidently never relished anything more, to the infinite ...
— Ten Thousand a-Year. Volume 1. • Samuel Warren
... luncheons or early dinners in much the same order as at the present day—meat, poultry, game, and pastry. 'To be at your woodcocks' implied that you had nearly finished dinner. The more unabashable, rapid adventurer, though but a beggarly captain, would often attack the capon while his neighbour, the knight, was still encumbered with his stewed beef; and when the justice of the peace opposite, who has just pledged him in sack, is knuckle-deep in the goose, he falls stoutly on the long-billed game; while at supper, if one ...
— Old and New London - Volume I • Walter Thornbury
... the fellow, "who or what He is, nor whence he came—and little care; But this I know, that this roast capon's fat, And that good wine ne'er washed down better fare; And if you are not satisfied with that, Direct your questions to my neighbour there; He'll answer all for better or for worse, For none likes ...
— The Works of Lord Byron, Volume 6 • Lord Byron
... King, and that all unmarked beasts would be forfeit; churches within five miles of each other were to be taken down as superfluous, jewels and church plate confiscated; taxes were to be paid for eating white bread, goose, or capon; there was to be a rigid inquisition into every man's property; and a score of other absurdities gained currency, obviously invented by malicious and lying tongues. The outbreak began at Caistor, in Lincolnshire, on the 3rd of October, ...
— Henry VIII. • A. F. Pollard
... for a brief consultation as to ways and means for a dinner that must be the best the house could provide, and which might be served at two o'clock, the later hour giving time for extra preparation. A capon, larded after the French fashion, a pair of trouts, the finest the stream could furnish, or a carp stewed in clary wine, and as many sweet kickshaws as cook's ingenuity could furnish at so brief a notice. Nor were waiting-woman, lackey, and postillions to ...
— London Pride - Or When the World Was Younger • M. E. Braddon
... of riding on to-night," urged Boniface; "and if a Crail-capon done just to perfection, and a stoup of the best wine, at least siccan wine as we get by the east seas, since ...
— The International Monthly Magazine, Volume 5, No. 1, January, 1852 • Various
... many interesting productions, and some curiosities in their way. We have Paul Sandby and the quaintly precise Capon beside Glover and Landseer—so that the drawings are as motley as the paintings. Here also are Lawrence's inimitable chalk portraits of his present Majesty and the Duke of Wellington, which show us how much true genius can accomplish in a ...
— The Mirror of Literature, Amusement, and Instruction, No. 578 - Vol. XX, No. 578. Saturday, December 1, 1832 • Various
... like furnace, with a woful ballad Made to his Mistress' eye-brow. Then a Soldier Full of strange oaths, and bearded like the Pard, Jealous in honour, sudden and quick in quarrel, Seeking the bubble Reputation Ev'n in the cannon's mouth. And then the Justice In fair round belly, with good capon lin'd, With eyes severe, and beard of formal cut, Full of wise saws and modern instances; And so he plays his part. The sixth Age shifts Into the lean and slipper'd Pantaloon, With spectacles on nose, and pouch on side; His youthful hose, well sav'd, a world too wide For his shrunk shank; ...
— Eighteenth Century Essays on Shakespeare • D. Nichol Smith
... offering to the flames now one now the other side of scores of legs of mutton, rounds of beef, and larded chickens, trickling with the butter unceasingly ladled by the white-dressed cooks. Roncisvalle, Charlemagne, the paladins, paganism, Christendom—what of them? "I believe in capon, roast or boiled, and sometimes done in butter; in mead and in must; and I believe in the pasty and the pastykins, mother and children; but above all things I believe in good wine "—as Margutte snuffles out in his catechism; ...
— Euphorion - Being Studies of the Antique and the Mediaeval in the - Renaissance - Vol. II • Vernon Lee
... furnace, with a woeful ballad Made to his mistress' eye-brow. Then, a soldier; Full of strange oaths, and bearded like the pard, Jealous in honour, sudden and quick in quarrel; Seeking the bubble reputation Even in the cannon's mouth. And then, the justice In fair round belly, with good capon lin'd With eyes severe, and beard of formal cut, Full of wise saws and modern instances, And so he plays his part. The sixth age shifts Into the lean and flipper'd pantaloon, With spectacles on nose, and pouch on side; ...
— The Art Of Poetry An Epistle To The Pisos - Q. Horatii Flacci Epistola Ad Pisones, De Arte Poetica. • Horace
... century, 'I can never get a horse shoed under 10d. or 12d., when I have also seen the common pryce was 6d. And cannot your neighbour remember that within these thirty years I could bye the best pigge or goose that I could lay my hand on for four pence which now costeth 12d., a good capon for 3d. or 4d., a hen for 2d., which now ...
— A Short History of English Agriculture • W. H. R. Curtler
... but a tool—a dirty tool, whetted with gold; no more. 'Tis admitted. Cut me these bonds, a God's name! I'm weary o' being trussed like a capon." ...
— The Sea-Hawk • Raphael Sabatini
... in the time at my disposal, my dear young lady, to give a satisfactory answer to that question." Vane lit a cigarette. "I will merely point out to you that it contains a banqueting chamber in which Bloody Mary is reported to have consumed a capon and ordered two more Protestants to be burned—and that the said banqueting hall has been used of recent years by the vulgar for such exercises as the fox trot and the one step. Further, let me draw your attention to the old Elizabethan dormer window from which it is reported that ...
— Mufti • H. C. (Herman Cyril) McNeile
... and change of meat the nobility of England (whose cooks are for the most part musical-headed Frenchmen and strangers) do most exceed, sith there is no day in manner that passeth over their heads wherein they have not only beef, mutton, veal, lamb, kid, pork, cony, capon, pig, or so many of these as the season yieldeth, but also some portion of the red or fallow deer, beside great variety of fish and wild fowl, and thereto sundry other delicates wherein the sweet hand of the seafaring Portugal ...
— Chronicle and Romance (The Harvard Classics Series) • Jean Froissart, Thomas Malory, Raphael Holinshed
... whether this be a reality or a dream.—I am sober, I know; for who will give me credit for the means to be drunk? and as for sleeping, I'm too hungry for that. I wish I could see a capon and a bottle ...
— The Paris Sketch Book Of Mr. M. A. Titmarsh • William Makepeace Thackeray
... mistress' eye-brow. Then a soldier, Full of strange oaths, and bearded like the pard, Jealous in honor, sudden and quick in quarrel, Seeking the bubble reputation Even in the cannon's mouth. And then the Justice, In fair round belly with good capon lined,— With eyes severe, and beard of formal cut, Full of wise saws and modern instances; And so he plays his part. The sixth age shifts Into the lean and slippered pantaloon, With spectacles on nose, and pouch on side; His youthful ...
— Elson Grammer School Literature, Book Four. • William H. Elson and Christine Keck
... Sir Frank, that's good—damned good! So you have him crimped here in his own house, stuffing him like a penned capon before you wring his neck. Ah! ha! ha! But 'tis to be hoped you have his legs well tied. If he be any son of my old mad-bull Roger Ireton, you'll hardly hang him peacefully like a trussed ...
— The Master of Appleby • Francis Lynde
... for me, I never will be able, nor am I able, to be willing but to love whatsoever pleaseth women, to whom I dedicate, yield, and consecrate what mortal thing soever I possess, and I say, that a salad, a woman and a capon, as yet ...
— Shakespeare's Lost Years in London, 1586-1592 • Arthur Acheson
... emphasis of strong scorn at the implied doubt. "How should there be ony question of that, and us in your lordship's house? Chance of supper, indeed! But ye'll no be for butcher-meat? There's walth o' fat poultry, ready either for spit or brander. The fat capon, Mysie!" he added, calling out as boldly as if such a thing had ...
— Bride of Lammermoor • Sir Walter Scott
... five are equivalent to three-pence of our money: but sometimes we are obliged to pay five, and even six sols for the Piedmontese pound of fish. A turkey that would sell for five or six shillings at the London market, costs me but three at Nice. I can buy a good capon for thirty sols, or eighteen-pence; and the same price I pay for a brace of partridges, or a good hare. I can have a woodcock for twenty-four sols; but the pigeons are dearer than in London. Rabbits are very rare; and there is scarce ...
— Travels Through France and Italy • Tobias Smollett
... morning early the citoyen Brotteaux had made the citoyenne Gamelin the magnificent present of a capon. It would have been an act of indiscretion for him to mention how he had come by it; as a fact, he had it of a Dame de la Halle at the Pointe Eustache for whom he sometimes acted as amanuensis, and as everybody knows, these "Ladies of the Market" cherished Royalist sympathies and ...
— The Gods are Athirst • Anatole France
... or thereabouts, and peel them, then beat them in a mortar, take the white of the breast of a cold Capon, and take so much Lard as twice the quantity of the Capon, and so much Butter, or rather more, and half a Marrow-bone, and if the bone be little then all the Marrow, with the juyce of one Lemon; beat them all together in a Mortar very well, then put in one half pound of loaf sugar ...
— A Queens Delight • Anonymous
... o' venison juicy from the spit now?" "Aha!" groaned the Knight, "Lord, let us haste—" "A larded capon to thee might seem fit now?" "Saints!" sighed the Knight, "but for one little taste." "Or, Pertinax, a pasty plump and deep—" "Ha—pasty, by the Mass!" the Knight did cry. "Or pickled tongue of neat, Sir Knight, or sheep—" "Oh, for a horse! For wings wherewith ...
— The Geste of Duke Jocelyn • Jeffery Farnol
... roast beef my landlord sticks his knife, And capon fat delights his dainty wife; Pudding our parson eats, the squire loves hare, But white-pot thick is my Buxoma's fare; While she loves white-pot, capon ne'er shall be Nor hare, nor beef, nor pudding, ...
— History of English Humour, Vol. 2 (of 2) • Alfred Guy Kingan L'Estrange
... of mine without mishap, and my first action was to deal summarily with a fat and well-roasted capon which the landlord set before me—for an empty stomach is a poor comrade in a desperate situation. That meal, washed down with the best part of a bottle of red Anjou, did much to restore me alike in body and ...
— The Suitors of Yvonne • Raphael Sabatini
... a Captayne? a Capon, a button mould, a lame haberdine[125], a red beard Sprat, a Yellowhammer, a bow case, a very Jackdaw with his ...
— A Collection of Old English Plays, Vol. III • Various
... would rest at Unger's for three days, to the end, chiefly, that the horses might be rough-shod. Rest—delicious sound! But Unger's! To the east the unutterably bleak hills over which they had toiled, to the west Capon Mountain high and stark against the livid skies, to the south a dark forest with the snow beneath the trees, to the north long, low hills, with faded broomsedge waving in the wind. Upon a hilltop perched a country store, a blacksmith shop, and one ...
— The Long Roll • Mary Johnston
... for other oxen, two pounds eight shillings; a fat hog of two years old, ten shillings; a fat wether unshorn, a crown; if shorn, three shillings and sixpence; a fat goose, sevenpence halfpenny; a fat capon, sixpence; a fat hen, threepence; two chickens, threepence; four pigeons, threepence; two ...
— The History of England in Three Volumes, Vol.I., Part B. - From Henry III. to Richard III. • David Hume
... picking Of capon or chicken! A turkey and chine Are most charming and fine; To eat and to drink All my pleasure is still, I care not who wants So ...
— Cole's Funny Picture Book No. 1 • Edward William Cole
... into a room very neatly furnished, where he set him on a sofa, in the most honourable place. Supper was ready, and the cloth laid. Abou Hassan's mother, who took upon herself the care of the kitchen, sent up three dishes; the first contained a capon and four large pullets, which was set in the middle; and the second and third, placed on each side, contained, one a fat roasted goose, and the other broiled pigeons. This was all; but they were good of the kind and well flavoured, ...
— The Arabian Nights Entertainments vol. 3 • Anon.
... pass through a potato ricer; add one-four cup butter; one teaspoonful salt; one-eighth teaspoonful pepper; a few grains nutmeg and one-half cup cream. Melt one-fourth cup butter, pour over one cup soft bread crumbs; mix well; combine mixtures and use as filling for turkey, capon or ...
— Stevenson Memorial Cook Book • Various
... is all so sooth, Stephen, All so sooth, I wis, As this capon crow shall, That lyeth here ...
— A Righte Merrie Christmasse - The Story of Christ-Tide • John Ashton
... and truss a capon as for roasting, rub all over with butter and place in a casserole with a good sized slice of salt pork. Cook over a slow fire for three hours. In the meantime cook a cupful of rice, season it with a little curry powder and pimento, and place around the ...
— Twenty-four Little French Dinners and How to Cook and Serve Them • Cora Moore
... Capon, to dress. Carps, to stew. Cellars, which are best. Cowslip-Wine. Cheese, spoiled. Ditto what concerns its Goodness. Ditto why bad in Suffolk. Ditto Good from one sort of Cattle. Ditto preserv'd in Oil. Ditto Marygold. Ditto Sage. Ditto Sage in figures. Ditto Cheshire. ...
— The Country Housewife and Lady's Director - In the Management of a House, and the Delights and Profits of a Farm • Richard Bradley
... by a Venetian envoy at his court, in the latter part of his reign, that, while still in bed in the morning, he was served with potted capon, prepared with sugar, milk, and spices, and then went to sleep again. At noon a meal of various dishes was served him, and another after vespers. In the evening he supped heartily on anchovies, of which he was particularly fond, ...
— Historical Tales - The Romance of Reality - Volume VII • Charles Morris
... covered at least half the foot from the instep to the toe." Dennie was but 44 years of age when he died; Buckingham says he was "a premature victim to social indulgence." Those were the days of hard drinking and of high thinking. Nothing so frugal as a cup of Madeira and a cold capon's leg would satisfy Dennie's epicurean soul. He was a social creature, and those noctes ambrosianae of the Tuesday Club when Tom Moore, who celebrated the club in his eighth epistle, or some other lover of Anacreon was the guest, were often kept up until it was too late to go to ...
— The Philadelphia Magazines and their Contributors 1741-1850 • Albert Smyth
... flirtation with a girl he knew in the village and the result was that he did not get to his father-in-law's house till long after dark. As he stood outside he heard his wife's relations talking inside, and from their conversation he learnt that they had killed a capon for supper, and that there was enough for each of them to have three slices of capon and five pieces of the vegetable which ...
— Folklore of the Santal Parganas • Cecil Henry Bompas
... to find out the result she "saw him throw out a capon which he had killed, and heard him call to Sam Martin to come; but when he saw that John Bradstreet was with Martin, he ran and picked up the capon and hid ...
— Anne Bradstreet and Her Time • Helen Campbell
... the horse-hoof from the shape of the leaf. Among various similar names may be noticed the crane's-bill and stork's-bill, from their long beak-like seed-vessels, and the valerian, popularly designated capon's-tail, from its ...
— The Folk-lore of Plants • T. F. Thiselton-Dyer |
