Free TranslationFree Translation
Synonyms, antonyms, pronunciation

  Home
English Dictionary      examples: 'day', 'get rid of', 'New York Bay'




Oatmeal   Listen
noun
Oatmeal  n.  
1.
Meal made of oats.
2.
(Bot.) A plant of the genus Panicum; panic grass.






Collaborative International Dictionary of English 0.48








Advanced search
     Find words:
Starting with
Ending with
Containing
Matching a pattern  

Synonyms
Antonyms
Quotes
Words linked to  

only single words



Share |





"Oatmeal" Quotes from Famous Books



... the world her husband could be thinking of. But she lost no time in guessing. She ordered her servants to make a big fire, while she herself stirred and cooked the great kettleful of oatmeal. ...
— Bertha • Mary Hazelton Wade

... Occasionally we got hold of a wagon or of some Cuban carts, and at other times I used my improvised pack-train (the animals of which, however, were continually being taken away from us by our superiors) and went or sent back to the sea-coast at Siboney or into Santiago itself to get rice, flour, cornmeal, oatmeal, condensed milk, potatoes, and canned vegetables. The rice I bought in Santiago; the best of the other stuff I got from the Red Cross through Mr. George Kennan and Miss Clara Barton and Dr. Lesser; ...
— Rough Riders • Theodore Roosevelt

... only that morning. They sat down and ate a welcome supper of porridge, and considered their position. They could scarcely walk, and their camels were the same; they had fifty pounds of flour, twenty pounds of rice, sixty pounds of oatmeal, sixty pounds of sugar, and fifteen pounds of dried meat; a very fair stock if they only had had the means of transit; if Brahe had left three or four horses hobbled at the depot they would have been able to follow, but as it was ...
— The History of Australian Exploration from 1788 to 1888 • Ernest Favenc

... occupied by Lord John Russell. This lot must possess considerable attraction for a gastronomical experimentalist, as its present proprietor has for a long time been engaged in the discovery of how few pinches of oatmeal and spoonsful of gruel are sufficient for a human pauper, and will be happy to transfer his data to the next fortunate proprietor. Any gentleman desirous of embarking in the manufacture of SUGAR CANDY, MATCHES, OR CHEAP BREAD, would find this a desirable investment, ...
— Punch, or the London Charivari. Vol. 1, July 31, 1841 • Various

... it her darling's condemnation supper. She had watched the cooking of every dish in the kitchen, and chosen the finest wine out of the cellar. Yet the victual might have been oatmeal porridge, and the noble liquor the smallest beer, and it would have been no matter to our great, albeit melancholy gladness. And indeed, no man could have gazed at the pair now come together again after so many ...
— Uarda • Georg Ebers

... already gone to work. Doak sat down alone to popovers and oatmeal, eggs and Canadian bacon. And real coffee. He had an almost animal sense of well being. His decision to go back to Washington, which had seemed so final last night, was fading ...
— The Mighty Dead • William Campbell Gault

... beefsteak; beet root; blackberry, blancmange, bloater, bouilli[obs3], bouillon, breadfruit, chop suey [U.S.]; chowder, chupatty[obs3], clam, compote, damper, fish, frumenty[obs3], grapes, hasty pudding, ice cream, lettuce, mango, mangosteen, mince pie, oatmeal, oyster, pineapple, porridge, porterhouse steak, salmis[obs3], sauerkraut, sea slug, sturgeon ("Albany beef"), succotash [U.S.], supawn [obs3][U.S.], trepang[obs3], vanilla, waffle, walnut. table, cuisine, bill of fare, menu, table ...
— Roget's Thesaurus • Peter Mark Roget

... of things that the Belgians in Crashie Howe do not understand, along with oatmeal, honey in the comb, and tapioca, must now be added the Scottish climate. They do not complain, but they are puzzled, and after sixty-five consecutive hours of rain they wonder wistfully if it is always like this. We simply dare not ...
— Punch or the London Charivari, Vol. 147, December 16, 1914 • Various

... the other evening, out behind his house, just for fun. I got all I wanted in about two minutes. He was laughing all the time, but I couldn't get near him. He laid me on my back as helpless as a baby. Say, if Mary Ann doesn't get round with the oatmeal pretty soon, I'll have to go without. It's twenty minutes past ...
— Strawberry Acres • Grace S. Richmond

... resemble a wide slice of ripe watermelon, singing ragtime ditties touching on his chicken and his Baby Doll. This pair took the stage, all others considerately withdrawing; and presently, after a period of heartrending comicalities, the Scotchman, speaking as though he had a mouthful of hot oatmeal, proceeded to narrate an account of a fictitious encounter with a bear. Substantially this ...
— Europe Revised • Irvin S. Cobb

... her father heard one Milt Daggett address the daughter of the Boltwoods as "Claire." The father was surprised into clearing his throat, and attacking his oatmeal with a zealousness unnatural in a man who regarded breakfast-foods as moral ...
— Free Air • Sinclair Lewis

... concerns all human kind; The various scenes of mortal life; Who beats her husband, who his wife; Or how the bully at a stroke Knock'd down the boy, the lantern broke. One tells the rise of cheese and oatmeal; Another when he got a hot-meal; One gives advice in proverbs old, Instructs us how to tame a scold; One shows how bravely Audouin died, And at the gallows all denied; How by the almanack 'tis clear, ...
— Poems (Volume II.) • Jonathan Swift

... luxurious food for one accustomed to an oatmeal diet and Glory heartily enjoyed it, although she wished she could have given it to her grandfather instead, but she wasn't one to borrow trouble and relied upon Meg's word that a similar repast should be forthcoming ...
— A Sunny Little Lass • Evelyn Raymond

... not cared much for these last two tests. They had been popping nuts and eating apples. They were now called to supper. There was at the end of a long table a great tureen of soured oatmeal porridge. The master of the house, who was of Scotch descent, called it "sowens," and declared that every one present must eat some with butter and salt if he desired to have luck till next All-hallow Eve. There were other good things on the table, however, much better, Posy thought, than sour ...
— Harper's Young People, October 26, 1880 - An Illustrated Weekly • Various

... percentage of undigestible material, the presence of this undigestible material in the intestines leads to strong peristaltic movements, causing the passage of this material along the intestinal tract to the rectum, which will be periodically evacuated. In such cereal foods as the coarser meals (like oatmeal, various wheat preparations and corn meal), the proportion of bran substance serves as a local stimulation to the intestinal activity. The little bran scales being sharp-cornered and rough, serve as a local ...
— The Biology, Physiology and Sociology of Reproduction - Also Sexual Hygiene with Special Reference to the Male • Winfield S. Hall

... remotest of the Orkneys as the scene of my labours. It was a place fitted for such a work, being hardly more than a rock whose high sides were continually beaten upon by the waves. The soil was barren, scarcely affording pasture for a few miserable cows, and oatmeal for its inhabitants, which consisted of five persons, whose gaunt and scraggy limbs gave tokens of their miserable fare. Vegetables and bread, when they indulged in such luxuries, and even fresh water, was to be procured from the mainland, which ...
— Frankenstein - or The Modern Prometheus • Mary Wollstonecraft (Godwin) Shelley

... John's big cushioned chair. The floor was white as pipeclay could make it; the walls covered with racks of showy crockery; the spotless windows quite shaded with blossoming flowers; and the deal furniture had been scrubbed with oatmeal until it had the colour ...
— A Singer from the Sea • Amelia Edith Huddleston Barr

... bolts and repair our iron-work; and tents to be erected on shore for the reception of a guard, coopers, sail-makers, etc. I likewise gave orders that vegetables (of which there were plenty) should be boiled every morning with oatmeal and portable broth for breakfast, and with pease and broth every day for dinner for the whole crew, over and above their usual allowance ...
— A Voyage Towards the South Pole and Round the World Volume 2 • James Cook

... quart flour, half white and half oatmeal flour; one tablespoonful brown sugar; one teaspoonful salt; one tablespoonful drippings of bacon, melted (hot); one-half cup molasses; put in half water and half milk enough to make a stiff batter. Let it rise and mold into two loaves. Let rise to half its ...
— Stevenson Memorial Cook Book • Various

... Jacobite blood was in her veins, and her unselfish character had been trained by a staunch and self-devoted mother. But her father's age and Eugene's youth made her waver. She might work her fingers to the bone, and live on oatmeal, to give her father the comforts he required; but to have Eugene brought down from his natural station was more than she could endure. His welfare must be secured at the cost not only of Aurelia's sweet presence, but of her happiness; and Betty ...
— Love and Life • Charlotte M. Yonge

... a good breakfast, Mr. Culpeper," she urged, glancing down the table to where her husband was dividing his attention between the morning paper and his oatmeal. "My poor father used to say that if he didn't make a good breakfast he felt ...
— One Man in His Time • Ellen Glasgow

... so excited that he could hardly get dressed and he was going downstairs without having brushed his hair. But Mother called him back and brushed it neatly for him. Before Sunny Boy could eat his oatmeal he had to go down into the laundry where his new sled was and bring it upstairs and put it in the front hall. Santa Claus had brought him the sled for Christmas ...
— Sunny Boy and His Playmates • Ramy Allison White

... the muscular tissue to become tender and filled with stored nutriment. The fatness of a young chicken, crate-fed on buttermilk and oatmeal, is a radically different thing from the fatness of an old hen that has been ranging ...
— The Dollar Hen • Milo M. Hastings

... Scotch wear kilts—both boys and men, When they don't know, they "dinna ken." They love the thistle, we the rose, They're fond of oatmeal, ...
— Little People: An Alphabet • T. W. H. Crosland

... Lucian, being young and independent to the extent of L300 a year, was not dissatisfied with his position. As his age was only twenty-five, there was ample time, he thought, to succeed in his profession; and, pending that desirable consummation, he cultivated the muses on a little oatmeal, after the fashion of his kind. There have been lives ...
— The Silent House • Fergus Hume

... thin oatmeal porridge, which Juno had been preparing for breakfast; and a few spoonfuls being forced down the throats of the two natives they gradually revived. William then left Ready, and went up to acquaint his father and mother ...
— Masterman Ready - The Wreck of the "Pacific" • Captain Frederick Marryat

... is quite as clearly at variance with the laws of health. At dinner, it is true, they usually have food that is more or less mixed, and that is changed day by day. But week after week, month after month, year after year, comes the same breakfast of bread-and-milk, or, it may be, oatmeal-porridge. And with like persistence the day is closed, perhaps with a second edition of the bread-and-milk, perhaps with tea ...
— Essays on Education and Kindred Subjects - Everyman's Library • Herbert Spencer

... brought back an iron-bound kettle of oatmeal; another kettle of prunes and a quantity of bread. The system then was one of "help yourself and pass it on," which was all right for the fellow at the head of the table, but the fellows on the opposite end had ...
— The Delta of the Triple Elevens - The History of Battery D, 311th Field Artillery US Army, - American Expeditionary Forces • William Elmer Bachman

... evening, about eight o clock. Mary Gray had finished mangling, and had sent home the last basket of clothes. She had swept up her little room, stirred the fire, and placed upon it a saucepan of water. She had brought out the bag of oatmeal, a basin, and a spoon, and laid them upon the round deal table. The place, though very scantily furnished, looked altogether neat and comfortable. Mary now sat idle by the fire. She was not often idle.' She was a pale, ...
— Words of Cheer for the Tempted, the Toiling, and the Sorrowing • T. S. Arthur

... left in the house," was not an uncommon cry along the line of march; but it was heard elsewhere, and I remember how I raked up examples of European and Asiatic frugality with which to reinforce my editorials and hearten my readers,—the scanty fare of the French peasant, the raw oatmeal of the Scotch stonecutter, the flinty bread of the Swiss mountaineer, the Spaniard's cloves of garlic, the Greek's handful of olives, and the Hindoo's handful of rice. The situation was often gayly accepted. The ...
— The Creed of the Old South 1865-1915 • Basil L. Gildersleeve

... before Dr. Holbrook's office. Not the square-boxed wagon, with old Sorrel attached; the former was standing quietly in the chip-yard behind the low red house, while the latter with his nose over the barnyard fence, neighing occasionally, as if he missed the little hands which had daily fed him the oatmeal he liked so much, and which now lay hot and parched and helpless upon the white counterpane Grandma Markham had spun and woven herself. Maddy might have been just as sick as she was if the examination ...
— Aikenside • Mary J. Holmes

... about from farm-house to mansion soliciting gifts of food. In some parts, as in Derbyshire, this was called "going a-Thomassing," and the old and young folks would come home laden with gifts of milk, cheese, wheat, with which to make furmity or furmenty, oatmeal, flour, potatoes, mince pies, pigs' puddings, or pork pies, and other goodies. This collection went by the same name in Cheshire and neighbouring counties, where the poor generally carried a bag and a can into which they might put the flour, meal, or corn ...
— A Righte Merrie Christmasse - The Story of Christ-Tide • John Ashton

... supply. An ounce of this to each man, or such other proportion as circumstances pointed out, was boiled in their pease, three days in the week; and when we were in places where vegetables were to be got, it was boiled with them, and wheat or oatmeal, every morning for breakfast; and also with pease and vegetables for dinner. It enabled us to make several nourishing and wholesome messes, and was the means of making the people eat a greater quantity of vegetables than ...
— A General History and Collection of Voyages and Travels, Vol. 15 (of 18) • Robert Kerr

... bright; for they were fed on the best kinds of oatmeal and Graham bread, with very little white bread or hot cakes to spoil their young stomachs. Hearty, happy boys and girls they were, and their yeasty souls were very lively in them; for they danced and sung, and seemed as bright and gay as if ...
— The Louisa Alcott Reader - A Supplementary Reader for the Fourth Year of School • Louisa M. Alcott

... dairies in Scotland, is consumed at the various branches every day; and the consumption of "cookies" and rolls averages 20,000 per diem. Some idea of the quantity of porridge consumed may be gathered from the fact that the cost of oatmeal is from L90 to L100 monthly; and of eggs, butter, butcher's meat, and vegetables the consumption is fabulous. The average daily number of visitors to the depot at its various branches since the ...
— Western Worthies - A Gallery of Biographical and Critical Sketches of West - of Scotland Celebrities • J. Stephen Jeans

... us by day, and cold and hunger lay down with us at night. Occasionally we slept in sheilings (sheep-huts), but usually in caves or under the open sky. Were we in great luck, venison and usquebaugh fell to our portion, but more often our diet was brose (boiling water poured over oatmeal) washed down by a draught from the mountain burn. Now we would be lurking on the mainland, now skulking on one of the islands or crossing rough firths in crazy boats that leaked like a sieve. Many a time it was touch and go with us, for the dragoons and the Campbells ...
— A Daughter of Raasay - A Tale of the '45 • William MacLeod Raine

... uncomfortably hot; but as I had no alarm-clock, and as no one in the club ever thought of getting up before six, I very naturally overslept myself, and by the time I had dressed, eaten a hasty breakfast of oatmeal, hard bread, and tea, and filled my canteen with boiled water, it was after seven. The air ought to have been fresh and cool even then; but on the southeastern coast of Cuba the change from the damp chilliness of night to the torrid heat of the tropical day is very rapid, and if there is no land-breeze, ...
— Campaigning in Cuba • George Kennan

... bread a day, part of barley and part of potato, the rest of rye and wheat; for breakfast, a pint of lukewarm artificial coffee made of acorns burnt with maize, no sugar; sauerkraut and cabbage in hot water twice a day, occasionally some boiled barley or rice or oatmeal, and now and then—almost by a miracle, so rare were the occasions—a small bit of horseflesh in the soup. Could one wonder at the wolfish look upon his face, the dreary hopelessness of his expression? And on this diet he had fatigues to do; but on those days of hard toil there ...
— Sketches of the East Africa Campaign • Robert Valentine Dolbey

... the doorway looked very black and lonesome in consequence. But there was the big basket to prove she was not merely an apparition, and it took both Jim and his mother to carry it in. Sitting on the floor, they unpacked it. There were vegetables, oatmeal, fruit, and even tea and coffee. But the surprise was at the very bottom! A big turkey, looking so comical with his legs stuck in his body that Jim ...
— Mrs. Wiggs of the Cabbage Patch • Alice Caldwell Hegan

... mouth out flew a paradox, which he maintained with all the enthusiasm of altercation; but all his paradoxes favoured strong of a partiality for his own country. He undertook to prove that poverty was a blessing to a nation; that oatmeal was preferable to wheat-flour; and that the worship of Cloacina, in temples which admitted both sexes, and every rank of votaries promiscuously, was a filthy species of idolatry that outraged every idea of delicacy and decorum. ...
— The Expedition of Humphry Clinker • Tobias Smollett

... into details, but asked us to have an electric flash or two ready and a couple of wooden pails. Also she said to wear mackintoshes and rubbers. Just before she rang off, she asked me to see that there was a package of oatmeal on hand, but did not explain. When I told Aggie ...
— Tish, The Chronicle of Her Escapades and Excursions • Mary Roberts Rinehart

... the major expressed himself. "Oatmeal, wheat,-men have to have them. God intended they should. There's Jack—my son-Jack Shelly—lawyer. What's the use of litigation? God didn't design litigation. It doesn't do anybody any good. It isn't justice you get. It's something entirely different,—a verdict according to law. They say Jack's ...
— A Mountain Woman and Others • (AKA Elia Wilkinson) Elia W. Peattie

... tablespoons butter with 1/2 cup sugar until white and creamy, add one egg and stir again a few minutes, then add 1/2 cup oatmeal and 1/2 cup flour, two tablespoons raisins, one tablespoon molasses and 1/4 cup milk; drop by teaspoons on well-buttered tins and bake in a hot ...
— Desserts and Salads • Gesine Lemcke

... sold or used in Britain. The mills are all controlled by the Government and all flour is now war grade, which means it is made of about 70 per cent white flour and other grains, rye, corn (which we call maize), barley, rice-flour, etc., are added. We expect to mill potato flour this year. Oatmeal has a fixed price, 9 cents a pound, in Scotland, 10 cents in England. No fancy pastries, no icing on cakes and no fancy bread may be made. Only two shapes of loaf are allowed—the tin loaf and the Coburg. ...
— Women and War Work • Helen Fraser

... foolish superstition, but it certainly would have been impossible for us to get past it, if I had not secretly by night ascended the rock and sacrificed.' To the inquiry what he had offered, the skipper replied: 'I scattered oatmeal mixed with butter on the projecting rock which we saw.' As they sailed further they came to another great promontory, called Motka, resembling a peninsula. At the end of this there was a castle, Barthus, which means vakthus, watch-house, for there ...
— The Voyage of the Vega round Asia and Europe, Volume I and Volume II • A.E. Nordenskieold

... money is constantly changing, and almost every day prices vary. What to-day costs $20 to-morrow may be $15, or, more likely, $30. Although one hundred and seventy tons of sugar are annually grown in the country, that luxury is decidedly expensive. I have paid from 12 cts. to 30 cts. a pound. Oatmeal, the Scotsman's dish, has cost me up to ...
— Through Five Republics on Horseback • G. Whitfield Ray

... commenced when we had not enough in hand for its necessities, has ended in comparative abundance, though there is still little in hand for present use, as we need to provide for the rent of the houses and for the purchase of oatmeal, and therefore put by a part of the money given today. Yet we are brought to the close of another week, having been able ...
— A Narrative of Some of the Lord's Dealings with George Mueller - Written by Himself, Fourth Part • George Mueller

... is not good for your canary. You can vary his diet by giving him a leaf of fresh lettuce about once a week, or a bit of hard cracker to pick at. Whole oatmeal or grits, and a piece of apple or pear occasionally, are healthy food. These tidbits must be given sparingly, for if the bird eats them constantly it will grow so fat that it can not sing. The staple food should be canary seed mixed with ...
— Harper's Young People, September 21, 1880 - An Illustrated Weekly • Various

... it was midnight out of doors, and the roads in such a state, my word! And as she was poor herself, one could not expect more than two silver roubles, and even that problematic; and perhaps it might only be a matter of a roll of linen and a sack of oatmeal in payment. However, duty, you know, before everything: a fellow-creature may be dying. I hand over my cards at once to Kalliopin, the member of the provincial commission, and return home. I look; a wretched little trap was standing at the steps, with peasant's horses, fat—too ...
— A Sportsman's Sketches - Works of Ivan Turgenev, Vol. I • Ivan Turgenev

... his oatmeal before he replied: "But, dear sir, nothing is too good for a representative. Young man, you don't seem to know how to ...
— A Spoil of Office - A Story of the Modern West • Hamlin Garland

... surrounding the whole, was very beautiful. At one end, shaded by two cryptomereas, planted by our father—said by Sir Joseph Hooker to be among the finest in England—was a long verandah where our mother often sat in summer with her basket of books, and in winter spread oatmeal for the birds, which grew very tame and would eat out of her hand. Close by was a picturesque old thatched summer-house, covered with roses; on each side were glades of chestnut, hornbeam, and lime trees, and looking westward Windsor Castle could be ...
— Lady John Russell • Desmond MacCarthy and Agatha Russell

... I hear oatmeal it nauseates me. I can see a mental picture of the breakfast table where I ...
— The Century Handbook of Writing • Garland Greever

... wanting in providing them with the very best of stores and provisions, and whatever else was necessary for so long a voyage.—Some alterations were adopted in the species of provisions usually made use of in the navy. That is, we were supplied with wheat in lieu of so much oatmeal, and sugar in lieu of so much oil; and when completed, each ship had two years and a half provisions on board, of ...
— A General History and Collection of Voyages and Travels, Volume 14 • Robert Kerr

... make a hot drink of oatmeal and water for himself at half-past nine o'clock each evening, and to go to bed at ten. He opened the door to throw out some water that remained in the saucepan from its last cleansing. It froze ...
— An Unsocial Socialist • George Bernard Shaw

... said, "If you want a job you can get breakfast ready." I answered, "Okay, what do you want to eat?" She said, "A glass of milk, a slice of toast and a soft cooked egg." Then she said, "I suppose you want oatmeal!" I said, "Sure." ...
— Personal Experiences of S. O. Susag • S. O. Susag

... like bark or lichen, be rent away without our missing them. The farmer's dame lacked her usual share of intelligence, perhaps also the self-applause which she had felt while distributing the awmous (alms), in shape of a gowpen (handful) of oatmeal, to the mendicant who brought the news. The cottage felt inconvenience from interruption of the petty trade carried on by the itinerant dealers. The children lacked their supply of sugar-plums and toys; the young women wanted pins, ribbons, combs, and ballads; and the old could no longer ...
— Guy Mannering • Sir Walter Scott

... of a man that lives on oatmeal mush and toast and hot water?" Kent demanded aggressively. "And Fred De Garmo is always grinning and winking at somebody; and that other fellow is a Swede and got about as much sense as a prairie dog—and Polycarp is an old granny gossip that nobody ever pays any attention to. Man ...
— Lonesome Land • B. M. Bower

... per month, now 4 pounds, but this will not continue long. 8. Marmalade, or jam, 1/4 of a pound every month. 9. Noodles, 1/2 pound per person a month. 10. Sardines, or canned fish, small box per month. 11. Saccharine (a coal tar product substitute for sugar), about 25 small tablets a month. 12. Oatmeal, 1/2 of a pound per month for adults or 1 pound per month ...
— Germany, The Next Republic? • Carl W. Ackerman

... alternative (for they would compel nobody, not they), of being starved by a gradual process in the house, or by a quick one out of it. With this view, they contracted with the water-works to lay on an unlimited supply of water; and with a corn-factor to supply periodically small quantities of oatmeal; and issued three meals of thin gruel a day, with an onion twice a week, and half a roll of Sundays. They made a great many other wise and humane regulations, having reference to the ladies, which it is not necessary to repeat; kindly undertook to divorce poor ...
— Oliver Twist • Charles Dickens

... a large supply. An ounce of this to each man, or such other proportion as circumstances pointed out, was boiled in their pease, three days in the week; and when we were in places where vegetables were to be got, it was boiled with them, and wheat or oatmeal, ever morning for breakfast; and also with pease and vegetables for dinner. It enabled us to make several nourishing and wholesome messes, and was the means of making the people eat a greater quantity of vegetables than ...
— Narrative of the Voyages Round The World, • A. Kippis

... health, and where canned food really has done harm, the harm has in all probability been due to the food and not to the can. 7. What has been termed idiosyncrasy must also be borne in mind. I know a man to whom oatmeal is a poison. Some people cannot eat lobsters, either fresh or tinned. Serious results have followed the eating of not only oatmeal or shell fish, but salmon and mutton; hydrate (misreported nitrate) of tin being ...
— Scientific American Supplement, No. 446, July 19, 1884 • Various

... two of pure air and plenty of milk gives a look almost of health to children who have been brought there often with glazed eyes and pinched, ghastly little faces. Air has meant half, but many mothers have been persuaded to give milk or oatmeal porridge instead of weak tea and bread poisoned with alum, and have found the child's strength become a permanent and ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 26, September 1880 • Various

... There is some freak from Boston in a checkered suit and goggles who walks around with some ideas for Indian betterment. I think they have reached the highest pitch in the fact that they do not scalp him! I had coffee, oatmeal and bacon all out of one bowl. I drink water that looks like bean soup and never use a fork and a spoon at the same meal. Sand and cinders or charcoal flavor everything, and I have fished olives out of the sand where they had ...
— Nelka - Mrs. Helen de Smirnoff Moukhanoff, 1878-1963, a Biographical Sketch • Michael Moukhanoff

... cured by those who possess magical powers going through certain incantations, which are to be followed by applications of oatmeal ...
— Current Superstitions - Collected from the Oral Tradition of English Speaking Folk • Various

... not give in, however, but he prayed and begged till he got leave to go. He did not get any food, not he; but he stole a couple of oatmeal cakes and some ...
— The Junior Classics, Volume 1 • Willam Patten

... with the Cockburnspath carrier every three or four weeks between Edinburgh and Dunglass, taking with it on the outward journey clothes to be washed and mended, and on the return journey always including a store of country provisions—scones, oatmeal, butter, cheese, bacon, and potatoes. The letters that passed between the student and his family were also sent in the box, for as yet there was no penny post, and the postage of a letter between Dunglass and Edinburgh cost as much as sixpence halfpenny or sevenpence. Often, ...
— Principal Cairns • John Cairns

... good idea," said Hubbard, whose mouth was evidently watering even as mine was. "And we might take some butter, too. And how would oatmeal go for porridge?—don't you think that would be bully ...
— The Lure of the Labrador Wild • Dillon Wallace

... of luxury. The outfit had not meant much to Wallace Carpenter, for he had bought it in the city, where such things are abundant and excite no remark; but to the woodsman each article possessed a separate and particular value. The tent, an iron kettle, a side of bacon, oatmeal, tea, matches, sugar, some canned goods, a box of hard-tack,—these, in the woods, represented wealth. Wallace's rifle chambered the .38 Winchester cartridge, which was unfortunate, for Thorpe's .44 had ...
— The Blazed Trail • Stewart Edward White

... a hit with the boarders, especially the women folks. Take the crankiest old battle ship that ever cruised into breakfast with diamond headlights showing and a pretty daughter in tow, and she would eat lumpy oatmeal and scorched eggs and never sound a distress signal. How could she, with one of them nice-looking gentlemanly waiters hanging over her starboard beam and purring, "Certainly, madam," and "Two lumps or one, madam?" into her ear? Then, too, she hadn't much time to find ...
— Cape Cod Stories - The Old Home House • Joseph C. Lincoln

... the fields. Some who took a glass of spirits that night never spoke another word, even though they were continuing to walk and converse when their friends joined them. One woman found her husband lying in a state of insensibility; she had only sweet milk and oatmeal cake to give him, but with these she succeeded in getting him ...
— Object Lessons on the Human Body - A Transcript of Lessons Given in the Primary Department of School No. 49, New York City • Sarah F. Buckelew and Margaret W. Lewis

... rapt and quiet. He salted his oatmeal by mistake, and never knew the difference. His sister laughed derisively, and explained his folly to him as he swallowed the last spoonful, but he only smiled kindly at her. After his egg ...
— The Speaker, No. 5: Volume II, Issue 1 - December, 1906. • Various

... the journey to the Pole was always remarkably good. The pemmican we took was essentially different from that which former expeditions had used. Previously the pemmican had contained nothing but the desired mixture of dried meat and lard; ours had, besides these, vegetables and oatmeal, an addition which greatly improves its flavour, and, as far as we could judge, makes it easier ...
— The South Pole, Volumes 1 and 2 • Roald Amundsen

... then went around the rest of the day in deep abstraction as though he was trying to decide some very important question. It was with the same expression that he opened the door at home in the evening. His aunt was stirring some oatmeal mush on ...
— Lucy Maud Montgomery Short Stories, 1905 to 1906 • Lucy Maud Montgomery

... usual. The oatmeal course had been eaten in silence. In the Idiot's eye there was a cold glitter of expectancy—a glitter that boded ill for the man who should challenge him to controversial combat—and there seemed also to be, judging from sundry winks passed ...
— Coffee and Repartee • John Kendrick Bangs

... stamped with swine's grease, wasteth away the kernels by the throat; and women do usually make pottage of Cleavers with a little mutton and oatmeal, to cause leanness, and to keep them from fatness." Dioscorides reported that: "Shepherds do use the herb to take hairs out of the milk, ...
— Herbal Simples Approved for Modern Uses of Cure • William Thomas Fernie

... sixpence of it; so I have got only four and sixpence."' His father, a labourer, who owned three cows, 'had sold one to dress his son for the University, and put the lamented croon in his pocket to purchase coals. All the lower students study by fire-light. He had brought with him a large tub of oatmeal and a pot of salted butter, on which he was to subsist from Oct. 20 until May 20.' Berkeley raised 'a very noble subscription' for the ...
— Life of Johnson, Volume 6 (of 6) • James Boswell

... prescribes beefsteak and prepares it carefully with the child's health as the goal of her interests. Moreover, she has a more vital interest in beefsteak because she is thinking of health as the goal. For another child, she may prescribe eggs and, for still another, milk or oatmeal, according to each one's needs. Health is the big goal and these foods are the supply stations along the way. The physician must assist in determining what articles of food will best serve the purpose and to this end he must cooperate with ...
— The Reconstructed School • Francis B. Pearson

... from a bush whose appearance I know well, but whose name I cannot say. In this receptacle we left all our canned goods, our extra clothing, and our Dutch oven. We retained for transportation some pork, flour, rice, baking-powder, oatmeal, sugar, and tea, cooking utensils, blankets, the tent, fishing-tackle, and the little pistol. As we were about to go into the high country where presumably both game and fish might lack, we were forced to take a full supply ...
— The Forest • Stewart Edward White

... the Potage with a little juyce of Orange" is in the same low key. The gruels are so many that we must wish Mr. Woodhouse had known of the book. If the admixture of "wood-sorrel and currens" had seemed to him fraught with peril, he could have fallen back on the "Oatmeal Pap of ...
— The Closet of Sir Kenelm Digby Knight Opened • Kenelm Digby

... successfully. Even then, however, they must drink something. Many manage on weak tea after a fashion, but not so well as the abstainers would have us think. Others have brewed for their men a miserable stuff in buckets, an infusion of oatmeal, and got a few to drink it; but English labourers will never drink oatmeal-water unless they are paid to do it. If they are paid extra beer-money and oatmeal water is made for them gratis, some will, of course, imbibe it, especially ...
— The Open Air • Richard Jefferies

... pressed. The matter, which resembles cheese-cake in consistence, is then rubbed through a wire sieve and thrown into shallow copper pans moderately heated. After being stirred up, it quickly dries, and the produce is not unlike oatmeal. The juice pressed out is very poisonous by itself. It is, however, collected in pans, when a beautifully white substance is precipitated to the bottom. This substance is tapioca, so largely used in puddings at home. To ...
— A Voyage round the World - A book for boys • W.H.G. Kingston

... trades, but the persons I have with me have had a liberal education and follow none." "May not he," replied Socrates, "who knows how to do anything that is useful be said to know a trade?" "Yes, certainly." "And are not," continued Socrates, "oatmeal, bread, the clothes of men and women, cassocks, coats, and other the like manufactures, things very useful?" "Without doubt." "And do not the persons at your house know how to make any of these things?" "On the contrary," said Aristarchus, "I believe they know how to make all ...
— The Memorable Thoughts of Socrates • Xenophon

... Wooll and all, hack, and bruise them into pieces, make Pottage of it with Oatmeal, and Penny-Royal, and give ...
— The School of Recreation (1696 edition) • Robert Howlett

... potatoes or nuts, and try them, raw, boiled, or if ye wish to eat them as Indian Cake, clean them, cut them in slices, dry till hard, pound them up into meal, and make a cake the same as you would of oatmeal. ...
— Woodland Tales • Ernest Seton-Thompson

... all kinds, some amusing, but the one I cherish most was given by Ferd Schumacher, the deceased oatmeal king of Akron, Ohio. He came to this country from Germany. By industry and economy he accumulated enough money to engage in making oatmeal. When he had rounded up more than a million of dollars in wealth, the insurance ran out ...
— Wit, Humor, Reason, Rhetoric, Prose, Poetry and Story Woven into Eight Popular Lectures • George W. Bain

... with His Hands in His Pockets swearing this thing shall never Happen Again." If the doctor happened to go the door when the grocery delivery wagon was there he would name the child "Boy from Dixon's Grocery with a Codfish by the Tail and a Bag of Oatmeal," or if the ice man was the first object the doctor saw some beautiful girl might go down to history with the name, "Pirate with a Lump of Ice About as Big as a Solitaire Diamond." Or suppose it ...
— Peck's Sunshine - Being a Collection of Articles Written for Peck's Sun, - Milwaukee, Wis. - 1882 • George W. Peck

... branches of knowledge in which he feels himself deficient. He is practising very temperate habits: for half a year past he has taken to drinking water only, avoiding all sweets, and eating no "nick-nacks." He has "sowens and milk,' (oatmeal flummery) every night for his supper. His friend having asked his opinion of politics, he says he really knows nothing about them; he had been so completely engrossed by his own business that he has not had time to read even a newspaper. But, though an ignoramus in politics, ...
— The Life of Thomas Telford by Smiles • Samuel Smiles

... probably be more gentle. We resolved not to go ashore again, but lie here in readiness. Dr Johnson and I had each a bed in the cabbin. Col sat at the fire in the forecastle, with the captain, and Joseph, and the rest. I eat some dry oatmeal, of which I found a barrel in the cabbin. I had not done this since I was a boy. Dr Johnson owned that he too was fond of it when a boy; a circumstance which I was highly pleased to hear from him, as it gave me an opportunity of observing that, notwithstanding his joke on the article of oats, he ...
— The Journal of a Tour to the Hebrides with Samuel Johnson, LL.D. • James Boswell

... his oatmeal, Another for his salt, And a long pair of crutches, To show that he can halt. And a-begging we will go, Will go, will go, And ...
— The Children's Garland from the Best Poets • Various

... said the other, soothingly. "Blanche forgot to put the oatmeal into the cooker, and I went downstairs again. I'll ...
— Mother • Kathleen Norris

... provisioned in the following proportion:—pure water, to the amount of five gallons, to every week of the computed voyage, for each passenger—the water to be carried in tanks or sweet casks; seven pounds' weight of bread, biscuit, oatmeal, or bread stuffs, to every week for each passenger; potatoes may be included to one-third of the extent of supply, but seven pounds' weight of potatoes are to be reckoned equal to one pound of bread or bread stuffs. The voyage to North America is to be computed at ten weeks, by which ...
— The Backwoods of Canada • Catharine Parr Traill

... HASTY PUDDING. Oatmeal and milk boiled to a moderate thickness, and eaten with sugar and butter. Figuratively, a wet, muddy road: as, The way through Wandsworth is quite a hasty pudding. To eat hot hasty pudding for a laced hat, or some other prize, is a common ...
— 1811 Dictionary of the Vulgar Tongue • Captain Grose et al.

... OATMEAL PUDDING.—Take the sawdust carefully from a freshly caught board and remove the husks. Add water and let it sizzle. Stir gently two hours, then rest a while. Pour the contents into a saucepan and saturate it with sugar and salt ...
— The Silly Syclopedia • Noah Lott

... times, and when he offered to take it half in trade, he was really getting three dollars a week and his board. Food was as low as wages, and at the end of a week, Rolf brought back to camp a sack of oatmeal, a sack of cornmeal, a bushel of potatoes, a lot of apples, and one dollar cash. The dollar went for tea and sugar, and the total product was enough to last them both a month; so Rolf could share the wigwam with ...
— Rolf In The Woods • Ernest Thompson Seton

... had a quarrel as regularly as the Saturday came round. On a fair-day or a market-day the clamours, the reproaches, the taunts, the curses, were incessant; and it was well if no booth was overturned, and no head broken.... The price of the necessaries of life, of shoes, of ale, of oatmeal, rose fast. The labourer found that the bit of metal which, when he received it was called a shilling, would hardly, when he wanted to purchase a pot of beer or a loaf of rye bread, go ...
— War-Time Financial Problems • Hartley Withers

... of mutton or goose fat well boiled down and beaten up well with two eggs, previously whisked with a glass of rose-water; add a table-spoonful of honey, and as much oatmeal as will make it into a paste. Constant use of this paste will keep the skin delicately soft ...
— The Jewish Manual • Judith Cohen Montefiore

... nor nae kind o' bread. Evidently Scottish. Better have oatmeal cakes to eat than be in ...
— Reminiscences of Scottish Life and Character • Edward Bannerman Ramsay

... his straw hat in his hand. He was very warm, his hair was untidy on his moist brow, his boots were white with dust, his trousers were turned up from them and displayed an inch or so of thin ankle encased in oatmeal-coloured socks. His tie—Helen noted the one salient detail among the many dull ones that made up a whole so incongruous with the magic scene—was of a peculiarly harsh and ugly shade of blue. He had only just climbed over a low wall near by and that ...
— Franklin Kane • Anne Douglas Sedgwick

... next page, in case the door-knob doesn't tickle the dining room bread-board and make the sawdust come out of the breakfast oatmeal, I'll tell you about the ...
— Curly and Floppy Twistytail - The Funny Piggie Boys • Howard R. Garis

... tamis or cloth be previously soaked in cold water. Clear soups must be perfectly transparent, and thickened soups about the consistence of cream. To thicken and give body to soups and gravies, potato-mucilage, arrow-root, bread-raspings, isinglass, flour and butter, barley, rice, or oatmeal, in a little water rubbed well together, are used. A piece of boiled beef pounded to a pulp, with a bit of butter and flour, and rubbed through a sieve, and gradually incorporated with the soup, will be found an excellent addition. When the soup appears to be too thin or too ...
— The Book of Household Management • Mrs. Isabella Beeton

... like most men who lead an open-air life, had a healthy appetite at breakfast-time. His table was always well supplied with eggs, bacon, and, when possible, fish. In honour of Meldon's visit, he had a cold ham on the sideboard, and a large dish of oatmeal porridge. He was a man of primitive hospitality, and he surveyed the feast with an air of proud satisfaction while he waited for his guest. He had to wait for a quarter of an hour, and his glow of pleasure ...
— The Simpkins Plot • George A. Birmingham

... the wind so I got behind the barn. You are the one 'at didn't have no call to cuss. The' wasn't anything wrong at the hay-barn an' you was all alone. I just know 'at you went there to cuss 'cause I made you own up at breakfast that it wasn't no worse for me to fling the oatmeal out the window when it didn't suit me than it was for you ...
— Happy Hawkins • Robert Alexander Wason

... frequently or have to carry our outfit with us, but for the party of boys going out by team it is not worth the expense. You will need several tin pails, two iron pots, a miner's coffee pot—all in one piece including the lip—two frying pans, possibly a double boiler for oatmeal and other cooked cereals, iron spoon, large knife, vegetable knife, iron fork and broiler. A number of odds and ends will come in handy, especially tin plates to put things on. Take no crockery or glassware. It will ...
— Outdoor Sports and Games • Claude H. Miller

... disrespect into which his art had so universally fallen, but Jenny was a person too important to offend by contradiction; so, sitting quietly down in the kitchen, he digested at once his humiliation, and the contents of a bicker which held a Scotch pint of substantial oatmeal porridge. ...
— The Antiquary, Complete • Sir Walter Scott

... life at Craigenputtock. Thomas could not eat bakers' bread, so Jeannie baked. The one servant they had was not competent. It may have been this same servant that was responsible for Thomas' finding, altogether unexpectedly, of course, a dead mouse at the bottom of his dish of oatmeal. As to the bread-baking Jean has given ...
— Stories of Authors, British and American • Edwin Watts Chubb

... ain't going," said grandma. "Gimme back your porridge, I forgot to dose it"—this to Andrew, on whose oatmeal she had omitted to put sugar and milk. "I've always found church is a good deal of bother when you have any important work. I contribute to the stipend; that ought to be enough for 'em. If one spent all their time running to church they would have no money to give to it, an' I never yet see ...
— Some Everyday Folk and Dawn • Miles Franklin

... is a drama in itself,—comedy, or tragedy, as may be, and usually a mixture of both. It ranges over wide areas of experience, from that of the author of "Richard Feverel," who is said to have written that novel on a diet of oatmeal and cold water, to that of the luxurious author whose seances with the Muses are decorously conducted in irreproachable interiors, with much garnishing, old rose and ivory, ebony carvings, and inlaid desks, at which ...
— The Brownings - Their Life and Art • Lilian Whiting

... that important occasion speedily chased away consciousness of self. And downstairs in the cheerful dining room, with the family all gathered round the table, Missy, her cheeks glowing pink and her big grey eyes ashine, found it difficult to eat her oatmeal, for very rapture. In the bay window, the geraniums on the sill nodded their great, biossomy heads at her knowingly. Beyond, the big maple was stirring its leaves, silver side up, like music in the breeze. ...
— Missy • Dana Gatlin

... nothing but soft corn and no potatoes compelled Uncle and Aunt Tompkins to open an account at the corner grocery. The first month the bill came in, Aunt Sally was all in a flutter when she audited the items: Sugar, 60; coffee, 40; oatmeal, 50; sugar, 75; ditto, 80. "Lige, you go right back to the store and tell that cunnin' clerk that he's charged us fer what we never got. We ain't had no 'ditto' in this house." Lige went to the store and returned, apparently a sadder but a wiser man. "Well, Lige," inquired the thrifty ...
— Northern Nut Growers Association Report of the Proceedings at the Sixth Annual Meeting. Rochester, New York, September 1 and 2, 1915 • Various

... shop; where, besides the cost of getting drunk, (which is usually the case) they must pay tenpence or a shilling, for changing their piece into silver, to some huckstering fellow, who follows that trade. But what is infinitely worse, those poor men for want of due payment, are forced to take up their oatmeal, and other necessaries of life, at almost double value, and consequently are not able, to discharge half their score, especially under the scarceness of corn, for two years past, and the melancholy disappointment ...
— The Prose Works of Jonathan Swift, D. D., Volume IX; • Jonathan Swift

... water, one cup butter and lard mixed, one cup of sugar, two cups of oatmeal, two cups of flour, one teaspoon soda in a little boiling water, roll thin and bake in a ...
— My Pet Recipes, Tried and True - Contributed by the Ladies and Friends of St. Andrew's Church, Quebec • Various

... plentiful supply of nourishment for the mother and for the puppies from the moment of their birth. The dog that is stinted in his early growth will never do its owner credit. The bitch should be abundantly supplied with milk, and the young ones with milk and bread, and oatmeal, and small portions of flesh as soon as they are disposed to eat it; great care, however, being taken that they are not over-gorged. Regular and proper feeding, with occasional exercise, will constitute the best preparation for the actual training. If a foster-mother ...
— The Dog - A nineteenth-century dog-lovers' manual, - a combination of the essential and the esoteric. • William Youatt

... people sometimes. I may even feel superior to myself, but I haven't got to the point where I feel superior to a newspaper—to a whole world at once. I don't try to read it in ten minutes. I don't try to make a whole day of a whole world, a foot-note to my oatmeal mush! I don't treat the whole human race, trooping past my breakfast, as a parenthesis in my own mind. I don't try to read a great, serious, boundless thing like a daily newspaper, unfolded out of starlight, gleaner of a thousand sunsets around a world, and talk at the same time. I don't say, 'There's ...
— The Lost Art of Reading • Gerald Stanley Lee

... one and a half pounds of bread, three-fourths of a pint of peas, made into soup, with beef, quantity not stated. Also gruel, made of vegetables, quantity not stated, and one and a half ounces of oatmeal mixed with it. ...
— The Anti-Slavery Examiner, Omnibus • American Anti-Slavery Society

... as you might say, but I've proved it before. It come when I was ladling out Abe's cereal—he always has a cereal for breakfast. He says it eases his tubes when he preaches for the minister—well, it come as I was ladling out his cereal; it was oatmeal porridge, Scotch—something come over me, an' my arm shook. It was most unusual. Well, some of the cereal dropped right on to the floor. Kate Crombie, that porridge dropped, an' when I looked there was a ring on the floor, a ring, my dear. A wedding-ring ...
— The One-Way Trail - A story of the cattle country • Ridgwell Cullum

... wagon Hop Loy stood ready to serve a hasty lunch whenever it was called for. Water, thickened with oatmeal, or made spicy with vinegar and ginger, "switchel," as it is called, ...
— Cowboy Dave • Frank V. Webster

... canopy of heaven. It was a gloriously fine day, but not a forerunner of a fine day on the morrow, as after events showed. We had purchased six eggs at a farmhouse, for which we were only charged fourpence, and with a half-pound of honey and an enormous oatmeal cake—real Scotch—we had a jovial little picnic and did not fare badly. We had many a laugh at the self-satisfied sublimity of our friend the barber, but the sublimity here was real, surrounded as we were by magnificent views of the distant hills, ...
— From John O'Groats to Land's End • Robert Naylor and John Naylor

... proportion of calcium phosphate for the growth of their bones, whilst adults require less. The outer part of the grain of cereals is the richest in mineral constituents, white flour and rice are deficient. Wheatmeal and oatmeal are especially recommended for the quantity of phosphates and other salts contained in them. Mineral matter is necessary not only for the bones but for every tissue ...
— The Chemistry of Food and Nutrition • A. W. Duncan

... found I had made an earthen pot that would bear the fire; and I had hardly patience to stay till they were cold, before I set one upon the fire again with some water in it, to boil me some meat, which I did admirably well; and with a piece of a kid I made some very good broth, though I wanted oatmeal, and several other ingredients requisite to make it so good as I would ...
— The Life and Adventures of Robinson Crusoe (1808) • Daniel Defoe

... Highlands of Scotland, among those who observed Christmas, a characteristic dish was new sowens (the husks and siftings of oatmeal), given to the family early on Christmas Day in their beds. They were boiled into the consistence of molasses and were poured into as many bickers as there were people to partake of them. Everyone on despatching his bicker jumped out of bed.{7} ...
— Christmas in Ritual and Tradition, Christian and Pagan • Clement A. Miles

... rang a bell four times without looking up from his oatmeal. Seeing that he did not wish to be disturbed, the three waited ...
— The Royal Book of Oz • L. Frank Baum

... eat a great deal over in Ireland," continued Honor. "There is nothing like potatoes for making one grow. I saw in the British Almanac that they were twice as nourishing as anything, except herrings and oatmeal; and we have those too ...
— The New Girl at St. Chad's - A Story of School Life • Angela Brazil

... the man; "they buy them to sell again; and they like hogs fed on oatmeal best, because they are ...
— Wild Wales - Its People, Language and Scenery • George Borrow

... by casting a trench in the ground, of such circumference as to hold the whole company. They kindle a fire, and dress a repast of eggs and milk in the consistence of a custard. They knead a cake of oatmeal, which is toasted at the embers against a stone. After the custard is eaten up, they divide the cake into so many portions, as similar as possible to one another in size and shape, as there are persons ...
— The Golden Bough - A study of magic and religion • Sir James George Frazer

... it is not easy for the foreigner to believe that people can come with appetite to several bowls of plain rice three times a day.[80] But good rice does seem to have something of the property of oatmeal, the property of a continual tastiness. Further, the rice eater picks up now and then from a small saucer a piece of pickle which may have either a salty or a sweet fermented taste. The nutrition gained at a Japanese meal is largely in soups in which the bean preparations, tofu and miso, and ...
— The Foundations of Japan • J.W. Robertson Scott



Words linked to "Oatmeal" :   porridge, oatmeal cookie, meal, rolled oats, burgoo



Copyright © 2024 e-Free Translation.com