"Aspic" Quotes from Famous Books
... not usually permitted at Aylmer House was to grace the board—jelly, meringues, frosted cake, tipsy cake, as well as chickens garnished in the most exquisite way and prepared specially by a confectioner round the corner; also different dainties in aspic jellies were to be ordered. Then flowers were to be secured in advance, so as to make the table ... — The School Queens • L. T. Meade
... bare. Presently servants went round placing a cloth on each of them. Then on each were deposited a bottle of champagne and two or three plates of sandwiches. That was all. At a corresponding party in London there would have been soups, souffles, aspic, truffles, and ortolans. As it was, the affair was a simple picnic de luxe. To the dinner parties at which I was present the same observation applies. The New York fashionable dinner, so far as its menu is concerned, seemed to me incomparably simpler than its ... — Memoirs of Life and Literature • W. H. Mallock
... and we are paying such prices, too. Who, except ostriches, could eat their nasty preserves for breakfast when they are having grape-fruit at home? And then their vile aspic jellies and potted meats for luncheon, which look like sausage congealed in cold gravy, and which taste ... — As Seen By Me • Lilian Bell
... garnished. Crab, scalloped, in shell. Aspic in jelly. Fondu of cheese. Floating Island. Meringue glace, ... — The Dude Wrangler • Caroline Lockhart
... like the aspic she was carrying. "Laws, Miss Kate, honey, I allus did have a eye fo' de gentlemen," she said coyly. "I des 'bleeged ter have a peep at de beaux. Mighty long time sense we-all's ... — Kildares of Storm • Eleanor Mercein Kelly |